accepted and acknowledged
on 17 Feb 2023
Last Applicant/ Owned by
PO Box 6485
Huntsville
AL
35813
Serial Number
87239060 filed on 16th Nov 2016
Registration Number
5249595 registered on 25th Jul 2017
Filing Basis
1. use application currently
Disclaimer
"AWESOME CHICKEN"
Seasoned coating for meat, fish, poultry The mark consists of the stylized wording "DOODLE-DO'S AWESOME CHICKEN" in red and partially outlined in white, next to a five-pointed yellow star outlined in white and black. Inside of the star is the depiction of a white, grey and black rooster outlined in black, with a red comb and beard and a yellow beak outlined in black. A black drop shadow effect apRead More
Poultry, namely, chicken; Processed poultry; Seasoned poultry
01st Nov 2016
01st Nov 2016
Seasoned coating for meat, fish, poultry
01st Nov 2016
01st Nov 2016
No 87239060
No Service/Collective Mark
No
No
No
No
No
No
No
No
No
01.01.03 -
A single star with five points
03.15.03 -
Chickens, hens, roosters
03.15.24 -
Stylized birds and bats
03.15.26 -
Costumed birds and bats and those with human attributes
09.03.15 -
Neckties and bow ties
The mark consists of the stylized wording "DOODLE-DO'S AWESOME CHICKEN" in red and partially outlined in white, next to a five-pointed yellow star outlined in white and black. Inside of the star is the depiction of a white, grey and black rooster outlined in black, with a red comb and beard and a yellow beak outlined in black. A black drop shadow effect appears under the entire star and rooster design. The other white coloring is for background purposes and is not part of the mark.
Status Date | Action Taken |
---|---|
17th Feb 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
17th Feb 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
17th Feb 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
02th Aug 2022 | TEAS SECTION 8 & 15 RECEIVED |
25th Jul 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
25th Jul 2017 | REGISTERED-PRINCIPAL REGISTER |
09th May 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
09th May 2017 | PUBLISHED FOR OPPOSITION |
19th Apr 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
27th Mar 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |