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DOLCI DI MARIA
Live/Registered
REGISTERED

on 17 Aug 2021

Last Applicant/ Owned by

48 Patton Avenue

Asheville

NC

28801

Serial Number

88494177 filed on 28th Jun 2019

Registration Number

6451261 registered on 17th Aug 2021

in the Principal Register

Correspondent Address

Rebecca E. Crandall

MCGUIRE WOOD & BISSETTE

PO BOX 3180

ASHEVILLE NC 28802

Filing Basis

1. use application currently

Disclaimer

NO DATA

DOLCI DI MARIA

The English translation of "DOLCI DI MARIA" in the mark is "sweets of Maria". The name(s), portrait(s), and/or signature(s) shown in the mark identifies Mary Tantillo, whose consent(s) to register is made of record. Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Brownie mixes; Brownies; Cakes; Mixes for bakery goods; Pancake mixes; Snack cakes; Snack foods, namely, cRead More

Classification Information


Class [030]
Staple Food Products


Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Brownie mixes; Brownies; Cakes; Mixes for bakery goods; Pancake mixes; Snack cakes; Snack foods, namely, chocolate-based snack foods; Vegan cakes; Bakery desserts; Gluten-free desserts, namely, blondies, biscotti, brownies, bars, cakes


First Use Date in General

11th Mar 2008

First Use Date in Commerce

11th Mar 2008

Mark Details


Serial Number

No 88494177

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 105786.00

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
17th Aug 2021REGISTERED-PRINCIPAL REGISTER
01st Jun 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
01st Jun 2021PUBLISHED FOR OPPOSITION
12th May 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
23rd Apr 2021APPROVED FOR PUB - PRINCIPAL REGISTER
12th Apr 2021TEAS/EMAIL CORRESPONDENCE ENTERED
12th Apr 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
12th Apr 2021ASSIGNED TO LIE
10th Apr 2021PETITION GRANTED - RESPONSE RECEIVED
10th Apr 2021NOTICE OF REVIVAL - E-MAILED