on 14 Mar 2024
Last Applicant/ Owned by
Via dei Conti Ruffo Località Ragazzano
CATANZARO
IT
I-88100
Serial Number
79191091 filed on 18th Mar 2016
Registration Number
5229962 registered on 27th Jun 2017
Correspondent Address
Michael A. GrowArentox Schiff LLP
Filing Basis
1. filing basis filed as 66 a
Disclaimer
NO DATA
[ elicatessens being restaurants; restaurant services; take-out restaurant services; self-service restaurants; fast food restaurant services; bar services; pizza parlors; pubs; cafeterias; consulting services in the field of culinary arts; providing temporary accommodation ] "CALABRIA" The English translation of "ELIZIE I CALABRIA" in the mark is "Calabria elights". Color is not claimed as a feRead More
[ elicatessens being restaurants; restaurant services; take-out restaurant services; self-service restaurants; fast food restaurant services; bar services; pizza parlors; pubs; cafeterias; consulting services in the field of culinary arts; providing temporary accommodation ]
[ Vinegar; flavored vinegar; ] condiments, namely, pepper sauce, minced garlic; dried chili peppers seasoning; vegetable-based seasonings for pasta; meat gravies; meat gravies being sauces; mixes for preparing sauces; aromatic preparations for food, namely, dried herbs; [ cooking essences, namely, coffee essences; farinaceous food pastes for human consumption; flour; cereals, namely, breakfast cereals; foodstuffs made from cereals, namely, breads and cakes; bread; baps, namely, bread rolls; pizza; pizza crusts; pizza dough; pies; chocolates; cake dough; liquorice produced in the Calabria region of Italy in accordance with specific standards; flavorings for cakes, other than essential oils; cake mixes; natural sweeteners; edible ices; ] honey [ ; syrups for flavoring food or beverages and treacles; yeast, baking-powder; ice; spices; salt; mustard; coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee ]
Edible oils and fats; chilli oil; extra-virgin olive oil; [ groundnut oil; sunflower oil for food; corn oil; soybean oil; ] olives, prepared; olives, preserved; olive paste; [ preserved, frozen, dried and cooked fruits, other than citrus fruit; ] chilli peppers, peppers, aubergines, tomatoes, [ asparagus, sunflowers, radishes, ] artichokes, [ endives,] rocket, [ thistle, lettuces, celery, carrots, legumes, spinach, cauliflowers, cabbages, hops, pumpkins, cucumbers, peanuts, ] chicory, [ potatoes, parsnips, purple salsify, black salsify, fennel, radicchio, courgettes, in preserved, frozen, dried and cooked form; chilli beans, namely, processed pinto beans; ] vegetable preserves; [ dried pulses; vegetables, ] cooked; canned vegetables; conserves; pickled peppers; pickled capers; tomato pickles; pickled aubergine; [ gherkins; ] pickled artichokes; [ pickled courgettes; pickled pumpkin;] pickled onions produced in the Calabria region of Italy in accordance with specific standards; [ eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; cheese products, namely, cheese and] cheese spreads; [cream cheese; yoghurt; coppa salami produced in the Calabria region of Italy in accordance with specific standards; pancetta produced in the Calabria region of Italy in accordance with specific standards; sausage produced in the Calabria region of Italy in accordance with the specific standards; soppressata produced in the Calabria region of Italy in accordance with specific standards; fish, not live; fruit-based jellies, jams, compotes, other than citrus fruits ]
No 79191091
No Service Mark
No 024575.00153
No
No
No
No
Yes
Yes
No
No
01.05.03 -
Sun representing a human face or an animal
26.17.09 -
Curved line(s), band(s) or bar(s)
Status Date | Action Taken |
---|---|
14th Mar 2024 | NOTICE O ACCEPTANCE O SEC. 71 - E-MAILE |
14th Mar 2024 | REGISTERE - PARTIAL SEC 71 ACCEPTE |
04th Mar 2024 | CASE ASSIGNE TO POST REGISTRATION PARALEGAL |
26th Jun 2023 | TEAS SECTION 71 RECEIVE |
20th Dec 2018 | NEW REPRESENTATIVE AT IB RECEIVE |
28th Oct 2017 | INAL ECISION TRANSACTION PROCESSE BY IB |
28th Sep 2017 | INAL ISPOSITION NOTICE SENT TO IB |
28th Sep 2017 | INAL ISPOSITION PROCESSE |
27th Sep 2017 | INAL ISPOSITION NOTICE CREATE, TO BE SENT TO IB |
27th Jun 2017 | REGISTERE-PRINCIPAL REGISTER |