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DASH SALT-FREE FLAVOR FULL
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 10 Apr 2023

Last Applicant/ Owned by

Four Gatehall Drive

Parsippany

NJ

07054

Serial Number

88703729 filed on 22nd Nov 2019

Registration Number

N/A

Correspondent Address

Sana Hakim

K&L GATES LLP

P.O. BOX 1135

CHICAGO IL 60690-1135

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

"SALT-FREE"

DASH SALT-FREE FLAVOR FULL

"SALT-FREE" The color(s) red and white is/are claimed as a feature of the mark. The mark consists of the mark DASH in stylized font with the words "SALT-FREE" in smaller font in a semi-circle shape above the word "DASH" and the words "FLAVOR FULL" in smaller font in a semi-circle shape below the word "DASH." There are dotted lines on each side of the wording "SALT-FREE" and "FLAVOR FULL". All woRead More

Classification Information


Class [030]
Staple Food Products


Seasoning mixes, spices and marinades

Mark Details


Serial Number

No 88703729

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 3709483-2380

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.01.05 -

Circles made of broken or dotted lines

26.01.06 -

Semi-circles

26.01.21 -

Circles that are totally or partially shaded

26.01.31 -

Five or more circles

Description of Design Search

The mark consists of the mark DASH in stylized font with the words "SALT-FREE" in smaller font in a semi-circle shape above the word "DASH" and the words "FLAVOR FULL" in smaller font in a semi-circle shape below the word "DASH." There are dotted lines on each side of the wording "SALT-FREE" and "FLAVOR FULL". All wording and dotted lines are in red, and the wording and designs appear on a white circle.

Legal History


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Status DateAction Taken
10th Apr 2023ABANDONMENT - NO USE STATEMENT FILED
10th Apr 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
10th Sep 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
08th Sep 2022SOU TEAS EXTENSION RECEIVED
08th Sep 2022SOU EXTENSION 4 FILED
08th Sep 2022SOU EXTENSION 4 GRANTED
10th Mar 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
08th Mar 2022SOU TEAS EXTENSION RECEIVED
08th Mar 2022SOU EXTENSION 3 FILED
08th Mar 2022SOU EXTENSION 3 GRANTED