Class [030]
Staple Food Products

Candy; Lollipops; Sauces; Cakes; Candies; Candy bark; Candy bars; Candy cake decorations; Candy canes; Candy coated apples; Candy coated popcorn; Candy containing alcoholic beverage content and flavor; Candy decorations for cakes; Candy for food; Candy made with caramel; Candy made with cocoa; Candy mints; Candy necklaces; Candy sprinkles; Candy toppings; Candy with caramel; Candy with cocoa; Candy, namely, dragées; Candy-coated apples; Candy-coated popcorn; Cherry cobbler; Cherry pies; Cherry tarts; Flavored jelly crystals for making jelly confectionery; Flavored sugar; Flavored vinegar; Flavored, sweetened gelatin desserts; Flavorings for beverages, other than essential oils; Flavorings, other than essential oils, for beverages; Flavoured vinegar; Herb salt; Herb tea; Herb teas; Peanut butter confectionery chips; Wine gums; Wine vinegar; Arrangements of candy; Artificial sweeteners for culinary purposes; Aspartame for culinary purposes; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Basting sauces; Boiled sugar candies; Boiled sugar candy; Butterscotch candies; Cake decorations made of candy; Canned sauces; Cassava starch for culinary purposes; Chocolate candies; Chocolates and chocolate-based ready to eat candies and snacks; Citric acid for culinary purposes; Cocktail sauces; Confectionery, namely, candy and chocolate; Cooking sauces; Corn starch for culinary purposes; Corn syrup for culinary purposes; Cornstarch for culinary purposes; Cotton candy; Dipping sauces; Dough ferments for culinary purposes; Dried herbs; Dried herbs in powdered form; Energy candy; Erythritol for culinary purposes; Fermented herbs; Food flavorings being non-essential oils; Food flavorings, namely, infused oils, not being essential oils; Food flavourings, other than essential oils; Freeze-dried candies; Freeze-dried candy; Fructose for culinary purposes; Fruit sauces; Fruit jelly candy; Garden herbs, preserved; Gelatin-based chewy candies; Gift baskets containing candy; Ginseng candy; Glucose for culinary purposes; Gluten additives for culinary purposes; Glycerin for culinary purposes; Glycerine for culinary purposes; Grilling sauces; Guar gum for culinary purposes; Gummy candies; Hard candies; Hard candy; Herbal flavourings, other than essential oils, for making beverages; Hollow chocolate forms filled with candy; Ice candies; Japanese arrowroot powder for culinary purposes; Locust bean gum for culinary purposes; Maltose for culinary purposes; Manioc starch for culinary purposes; Meat tenderizers for culinary purposes; Mexican candy; Mixes for candy making; Orange blossom water for culinary purposes; Peppermint candy; Preserved herbs as seasonings; Preserved garden herbs as seasonings; Processed herbs; Processed ginseng used as an herb, spice or flavoring for food or beverages; Red ginseng candy; Rice pulp for culinary purposes; Rock candy; Saccharin for culinary purposes; Sago palm starch for culinary purposes; Salad sauces; Salsa sauces; Starch for culinary purposes; Starch syrup for culinary purposes; Starch-based candies; Starch-based candies (ame); Sugar substitutes for culinary purposes; Sugarless candies; Sweetmeats being candies; chocolate, peanut butter fudge