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CULINARY SCIENCE
Live/Registered
REGISTERED

on 08 Jan 2019

Last Applicant/ Owned by

6681 Montgomery Road

Midlothian

TX

76065

Serial Number

87865156 filed on 05th Apr 2018

Registration Number

5646844 registered on 08th Jan 2019

in the Principal Register

Correspondent Address

Gregory N. Brescia

GORDON & REES, LLP

500 MAMARONECK AVE.

SUITE 503

HARRISON,NY 10528

Filing Basis

1. filed as use application

2. use application currently

Disclaimer

"CULINARY"

CULINARY SCIENCE

"CULINARY" Color is not claimed as a feature of the mark. Poultry for retail and wholesale distribution; chicken and chicken parts for retail and wholesale distribution; chicken for sale to foodservice institutions; poultry; chicken and chicken parts; meat, fish, poultry and game, not live; meat, fish, poultry and game, not live, for retail and wholesale distribution The mark consists of the woRead More

Classification Information


Class [029]
Meats and Processed Food Products


Poultry for retail and wholesale distribution; chicken and chicken parts for retail and wholesale distribution; chicken for sale to foodservice institutions; poultry; chicken and chicken parts; meat, fish, poultry and game, not live; meat, fish, poultry and game, not live, for retail and wholesale distribution


First Use Date in General

01st Dec 2015

First Use Date in Commerce

01st Dec 2015

Mark Details


Serial Number

No 87865156

Mark Type

No Service/Collective Mark

Attorney Docket Number

No CULS-1154379

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

09.05.06 -

Chef's hat

26.01.05 -

Circles made of broken or dotted lines

Description of Design Search

The mark consists of the word "culinary" followed by the word "science" in a stylized font with a chef's hat and broken circle in the background.

Legal History


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Status DateAction Taken
02th Feb 2024TEAS SECTION 8 & 15 RECEIVED
08th Jan 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
08th Jan 2019REGISTERED-PRINCIPAL REGISTER
23rd Oct 2018PUBLISHED FOR OPPOSITION
23rd Oct 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
03rd Oct 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
20th Sep 2018LAW OFFICE PUBLICATION REVIEW COMPLETED
17th Sep 2018ASSIGNED TO LIE
05th Sep 2018APPROVED FOR PUB - PRINCIPAL REGISTER
24th Aug 2018TEAS/EMAIL CORRESPONDENCE ENTERED