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CUISINE-TECH
Live/Pending
NOTICE OF ALLOWANCE - ISSUED

issued

on 06 Feb 2024

Last Applicant/ Owned by

145 Grand Street

Carlstadt

NJ

07072

Serial Number

97608295 filed on 27th Sep 2022

Registration Number

N/A

Correspondent Address

Matthew D. Asbell

OFFIT KURMAN, P.A.

590 MADISON AVENUE, 6TH FLOOR

NEW YORK,NY 10022

Filing Basis

1. intent to use

2. intent to use current

3. filed as use application

4. use application currently

Disclaimer

NO DATA

CUISINE-TECH

(Based on Use in Commerce) Pectin for the food industry, Produce stabilizer used for preserving foods, Chemical additives for use in the manufacture of food, Chemical products for the fresh-keeping and preserving of food, Emulsifiers for use in the manufacture of foods, mixed acids, tartaric acid, citric acid, ascorbic acid, Vitamins for the food industry, Chemical additives for use as binding ageRead More

Classification Information


Class [030]
Staple Food Products


(Based on Use in Commerce) citric acid for culinary purposes; Salt for preserving food; tapioca starch for food; Locust bean gum for culinary purposes; Gum arabic for use as a stabiliser, emulsifying agent, and thickening agent in icing, fillings, soft candy, chewing gum, and other confectionery and to bind sweeteners and flavourings for culinary purposes; sugar and sugar substitutes for culinary purposes; inverted sugar syrup paste; Starch syrup for culinary purposes; malt for food purposes; malt extracts for food; jelly confectionery


First Use Date in General

30th Nov 2006

First Use Date in Commerce

30th Nov 2006

Class [029]
Meats and Processed Food Products


(Based on Use in Commerce) Pectin for culinary purposes, Alginates for culinary purposes, Lecithin for culinary purposes; soy protein as a food additive for culinary purposes; powdered egg whites; milk powder for food purposes; unflavored and unsweetened gelatins; Agar-agar for culinary purposes; Jellies for food, other than confectionery


First Use Date in General

30th Nov 2006

First Use Date in Commerce

30th Nov 2006

Class [017]
Rubber Products


(Based on Intent to Use) Plastic sheets for use in the manufacture of packaging for foods

Class [001]
Chemical Products


(Based on Use in Commerce) Pectin for the food industry, Produce stabilizer used for preserving foods, Chemical additives for use in the manufacture of food, Chemical products for the fresh-keeping and preserving of food, Emulsifiers for use in the manufacture of foods, mixed acids, tartaric acid, citric acid, ascorbic acid, Vitamins for the food industry, Chemical additives for use as binding agents in food; Enzymes for the food industry; Alginates for the food industry; Calcined soda, Calcium chloride; Lecithin for the food industry; Sugar alcohols for industrial purposes; Sugar alcohols for the food industry; methylated cellulose; soy protein for the food industry; Refrigerant gas for use in rapid chilling chocolate, sugar, food ingredients in the food industry; cooling spray for use in the food industry; silica gel; carbohydrates in powdered form as an additive or ingredient in the food industry; food ingredients used as gelling, thickening, and stablizing agents, namely, carrageenan, gellan gum and xanthan gum; Agar-agar for industrial purposes; Locust bean gum for use in the manufacture of foods; Gum arabic for industrial purposes; food preservatives; food preservative compositions; Glucose for the food industry; Chemical products for stabilising foodstuffs, namely, liquid stabilizers for whipped cream, powdered stablizers for whipped cream


First Use Date in General

30th Nov 2006

First Use Date in Commerce

30th Nov 2006

Specimens


CUISINE-TECH specimenCUISINE-TECH specimenCUISINE-TECH specimen

Mark Details


Serial Number

No 97608295

Mark Type

No Service/Collective Mark

Attorney Docket Number

No

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
06th Feb 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
12th Dec 2023PUBLISHED FOR OPPOSITION
12th Dec 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
22nd Nov 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
07th Nov 2023ASSIGNED TO EXAMINER
07th Nov 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
07th Nov 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
07th Nov 2023TEAS/EMAIL CORRESPONDENCE ENTERED
07th Nov 2023APPROVED FOR PUB - PRINCIPAL REGISTER
07th Aug 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED