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CSM
Dead/Cancelled
CANCELLED - SECTION 8

section 8

on 08 Apr 2022

Last Applicant/ Owned by

DE ENTREE 232

AMSTERDAM

NL

1101EE

Serial Number

85032332 filed on 06th May 2010

Registration Number

4822275 registered on 29th Sep 2015

in the Principal Register

Correspondent Address

Thomas J. Mango

Cantor Colburn LLP

22nd Floor

20 Church Street

Hartford CT 06103

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

CSM

Bread and cake improvers, namely, functional ingredients used in dough for bread and other bakery products to improve flavor, volume, texture and shelf life, namely, flavoring additives used for non-nutritional purposes; dessert mousse; chocolate mousse; bread, pastry, and dough mixes; pies; pastries and pastry mixes; cakes; cake mixes; croissants; muffins; doughnuts; brownies; icings, coatings anRead More

Classification Information


Class [009]
Computer & Software Products & Electrical & Scientific Products


Providing downloadable publications in the nature of cookbooks featuring ideas and information in the field of food preparation and recipe ideas


First Use Date in General

31st Jul 2011

First Use Date in Commerce

31st Jul 2011

Class [030]
Staple Food Products


Bread and cake improvers, namely, functional ingredients used in dough for bread and other bakery products to improve flavor, volume, texture and shelf life, namely, flavoring additives used for non-nutritional purposes; dessert mousse; chocolate mousse; bread, pastry, and dough mixes; pies; pastries and pastry mixes; cakes; cake mixes; croissants; muffins; doughnuts; brownies; icings, coatings and glazes for use on cakes, pastries, bakery goods and meringues; meringues; mixes for making cakes, pastries, bakery goods and meringues; bakery desserts; puddings; icing; bakery goods; icing bases and mixes; ready-to-use icing and cake frostings; fillings for bakery goods not containing fruits, nuts or meat, namely, buttercream fillings, chocolate and chocolate-based fillings, marshmallow fillings, pectin-based fillings, custard-based fillings and starch-based fillings; fudge; frozen dough for use as pizza, cakes pastries, bread or other bread-type products; frozen bakery products; iced cakes; toppings for bakery products and ice cream toppings, namely, streusel toppings, cinnamon and oat-based toppings, cinnamon toppings, caramel toppings, chocolate toppings, chocolate fudge toppings, marshmallow toppings, topping syrup, butterscotch topping, chocolate syrup, caramel and caramel flavored syrups, starch syrups; waffle cone dips, namely, chocolate dips, caramel dips, candy dips, streusel dips and butterscotch dips; sugar-based spreads


First Use Date in General

30th Jun 2011

First Use Date in Commerce

30th Jun 2011

Class [040]
Treatment & Processing of Materials Services


Bakery services, namely, the manufacture of bakery products and mixes to the order and specification of others


First Use Date in General

30th Jun 2010

First Use Date in Commerce

30th Jun 2010

Mark Details


Serial Number

No 85032332

Mark Type

No Service Mark

Attorney Docket Number

No NO11596TUS

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
08th Apr 2022CANCELLED SEC. 8 (6-YR)
03rd Dec 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
03rd Dec 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
03rd Dec 2021TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
03rd Dec 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
03rd Dec 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
03rd Dec 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
01st Sep 2021ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
26th May 2021AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
29th Sep 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED