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CITY PIER SEAFOOD
Live/Registered
REGISTERED

on 13 Sep 2022

Last Applicant/ Owned by

481 Currant Rd.

Fall River

MA

02720

Serial Number

90977776 filed on 17th Jul 2020

Registration Number

6848502 registered on 13th Sep 2022

in the Principal Register

Correspondent Address

John E. Ottaviani

PARTRIDGE SNOW & HAHN LLP

40 WESTMINSTER ST.

SUITE 1100

PROVIDENCE, RI 02903

Filing Basis

1. intent to use

2. use application currently

Disclaimer

"SEAFOOD"

CITY PIER SEAFOOD

The mark consists of a whale tail in a circle superimposed against a horizontal line. The words "CITY PIER SEAFOOD" are centered below the line in vertical fashion, and a matching horizontal line is below the wording. Cedar cooking planks for use in grilling "SEAFOOD"

Classification Information


Class [021]
Houseware and Glass Products


Cedar cooking planks for use in grilling


First Use Date in General

01st Mar 2021

First Use Date in Commerce

01st Mar 2021

Mark Details


Serial Number

No 90977776

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 8041-17

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

03.19.02 -

Whales

03.19.24 -

Stylized fish, whales, seals and sea lions

26.01.02 -

Plain single line circles

26.17.01 -

Straight line(s), band(s) or bar(s)

26.17.05 -

Horizontal line(s), band(s) or bar(s)

Description of Design Search

The mark consists of a whale tail in a circle superimposed against a horizontal line. The words "CITY PIER SEAFOOD" are centered below the line in vertical fashion, and a matching horizontal line is below the wording.

Legal History


Show more

Status DateAction Taken
13th Sep 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
13th Sep 2022REGISTERED-PRINCIPAL REGISTER
12th Aug 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
11th Aug 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
06th Aug 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
06th Aug 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
05th Aug 2022STATEMENT OF USE PROCESSING COMPLETE
05th Aug 2022DIVISIONAL PROCESSING COMPLETE
05th Aug 2022SOU EXTENSION 3 GRANTED
02th Aug 2022USE AMENDMENT FILED