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CHARMEUR
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 29 Dec 2014

Last Applicant/ Owned by

1220 North Main Street, Suite 6

Springville

US

UT

84663

Serial Number

85916549 filed on 26th Apr 2013

Registration Number

N/A

Correspondent Address

DAVID N. PREECE

TECHLAW VENTURES, PLLC

3290 MAYFLOWER WAY

LEHI, UT 84043-3130

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

CHARMEUR

Chocolate and chocolates, Chocolate based ingredients for use in confectionery products, Chocolate candies, Chocolate confections for use with chocolate based covering of a confectionery filling, Chocolate truffles, Filled Chocolates, Chocolate Pastes, Chocolate for dipping confections The mark consists of the text "CHARMEUR" with a squiggly line beneath. Color is not claimed as a feature of theRead More

Classification Information


Class [030]
Staple Food Products


Chocolate and chocolates, Chocolate based ingredients for use in confectionery products, Chocolate candies, Chocolate confections for use with chocolate based covering of a confectionery filling, Chocolate truffles, Filled Chocolates, Chocolate Pastes, Chocolate for dipping confections

Mark Details


Serial Number

No 85916549

Mark Type

No Service/Collective Mark

Attorney Docket Number

No SHL-0005.TM.

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

01.01.05 -

Stars with seven or more points

Description of Design Search

The mark consists of the text "CHARMEUR" with a squiggly line beneath.

Legal History


Show more

Status DateAction Taken
29th Dec 2014ABANDONMENT - NO USE STATEMENT FILED
29th Dec 2014ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
27th May 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
01st Apr 2014PUBLISHED FOR OPPOSITION
01st Apr 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
12th Mar 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
25th Feb 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
22nd Feb 2014APPROVED FOR PUB - PRINCIPAL REGISTER
21st Feb 2014TEAS/EMAIL CORRESPONDENCE ENTERED
20th Feb 2014CORRESPONDENCE RECEIVED IN LAW OFFICE