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CALLEBAUT AMERICAS
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 16 Feb 2007

Last Applicant/ Owned by

Seefeldquai 17

8034 Zurich

CH

Serial Number

76501493 filed on 27th Mar 2003

Registration Number

N/A

Correspondent Address

CHRISTOPHER GLANCY

WHITE & CASE LLP

1155 AVENUE OF THE AMERICAS

NEW YORK NY 10036

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

CALLEBAUT AMERICAS

Confectionary products, namely, chocolates and assorted chocolates; other chocolate or cocoa products, namely, chocolate mass, cocoa mass; chocolate pieces; baking chocolate; chocolate bars; chocolate bars and chocolate tablets being made using milk and honey and other ingredients; chocolate coated candy being made using milk and honey and other ingredients; chocolate squares; chocolate lozenges; Read More

Classification Information


Class [029]
Meats and Processed Food Products


Cocoa butter, ground and whole processed hazelnuts, hazelnut cream, walnut cream, dairy and vegetable based chocolate food beverages, chocolate flavored beverages, namely chocolate milk; dairy-based creams for the bakery; edible oils and apricot flavored fruit-based gel for pastries

Class [005]
Pharmaceutical Products


Food for medically restricted diets, namely, diet chocolate and diet pralines

Class [030]
Staple Food Products


Confectionary products, namely, chocolates and assorted chocolates; other chocolate or cocoa products, namely, chocolate mass, cocoa mass; chocolate pieces; baking chocolate; chocolate bars; chocolate bars and chocolate tablets being made using milk and honey and other ingredients; chocolate coated candy being made using milk and honey and other ingredients; chocolate squares; chocolate lozenges; chocolate molded into various shapes; chocolate bonbons and other assorted chocolates; filled chocolate bars; shaped, iced and hollow chocolates; sugarless candies consisting primarily of chocolate substitutes, sugar free chocolate and sugar free chocolate coating; chocolate-based glazes; chocolate substitute, namely, carob; raw chocolate, raw chocolate in the form of small lentils or tablets, in one piece or divided in small parts; raw chocolate in the form of lens-shaped drops or small tablets for use in industry or households; compound chocolate and sugarless chocolate coatings; compound chocolate and sugarless chocolate coating for use in the manufacture of candies and confectioners coating; chocolate products for further industrial processing, namely, air-filled chocolate, chocolate syrup; small wrapped egg-shaped milk chocolates; chocolate cakes; chocolate candy drops; chocolate-based candy for retail sale and use in food manufacturing; dark chocolate; shaped, iced and hollow chocolates; plain chocolate, chocolate candy and sweets, in particular filled with fruits; chocolate coated fruits; chocolate-covered sweetmeats, namely, chocolate covered raisins, nuts, almonds; chocolate food beverages not being dairy-based or vegetable based; chocolate flavored beverages, namely hot and cold cocoa-based beverages and milk shakes; cocoa powder for making beverages; beverages based on chocolate additives, namely, chocolate milk shakes; chocolate bread spreads; chocolate spreads; thin chocolate slabs for laying on bread; bread spread containing chocolate nougat and nuts; chocolate, candy and chocolate-based candy and chocolate-based pastries shaped to resemble Easter and Christmas-related characters and objects; synthetic carob candies for use as a chocolate substitute; chocolate food beverages not being dairy-based or vegetable-based; liquid and solid chocolate intended for use by the chocolate industry and not for direct human consumption; chocolate based beverages, namely milk shakes; chocolate sauces; chocolate drops; chocolate pralines being made using milk and honey and other ingredients; pralines; alcoholic pralines; pralines filled with liquids and nuts, hazelnut cream and walnut cream; chocolate truffles; truffles; chocolate sticks; fudge; chocolate ices; wafers and pastries with chocolate coating; chocolate wafer; wafer biscuits; plain flour wafers; wafered pralines; wafer sandwiches; farinaceous and bakery products, namely rusks, cakes, breads, sweet breads, cookies, biscuits, pies; waffles; crackers; chocolate covered waffles, in particular, waffle biscuits and waffle pralines; toast; gingerbread; syrup waffles-namely, two waffles held together by syrup; confectionery articles covered with chocolate namely cake, crackers, toast, gingerbread; chocolate-coated biscuits; chocolate wafers; instant pudding mixes, namely, powder for making blancmange pudding; baking powder; flour confectionery, namely, sweet bakery goods; sugar confectionery, namely, sugar-coated hard candy; flour; honey; honey molasses; flavoring syrup; yeast; yeast baking powder; flan; marzipan

Mark Details


Serial Number

No 76501493

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 6114996-0006

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
17th Apr 2007ABANDONMENT - NO USE STATEMENT FILED
17th Apr 2007ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
15th Aug 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
23rd May 2006PUBLISHED FOR OPPOSITION
03rd May 2006NOTICE OF PUBLICATION
05th Apr 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
31st Mar 2006ASSIGNED TO LIE
28th Mar 2006APPROVED FOR PUB - PRINCIPAL REGISTER
28th Mar 2006TEAS/EMAIL CORRESPONDENCE ENTERED
16th Mar 2006CORRESPONDENCE RECEIVED IN LAW OFFICE