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BRIX
Dead/Cancelled
CANCELLED - SECTION 8

section 8

on 02 Dec 2022

Last Applicant/ Owned by

5222 North 193rd Street

Omaha

NE

68022

Serial Number

85903908 filed on 15th Apr 2013

Registration Number

4960563 registered on 17th May 2016

in the Principal Register

Correspondent Address

DAVID H. MILLIGAN

MILLIGAN PC LLO

12020 SHAMROCK PLZ

STE 105

OMAHA, NE 68154-3537

Filing Basis

1. intent to use

2. use application currently

Disclaimer

NO DATA

BRIX

The mark consists of a red superscript circle preceding the black word "BRIX". The color white is employed merely as background. The color(s) red and black is/are claimed as a feature of the mark. Temperature controlled wine dispensers The colors black, white and gray represent background, outlining, shading and/or transparent areas and are not part of the mark.

Classification Information


Class [011]
Environmental Control Instrument Products (lighting,heating,cooling,cooking)


Temperature controlled wine dispensers


First Use Date in General

30th Nov 2011

First Use Date in Commerce

30th Nov 2012

Mark Details


Serial Number

No 85903908

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 1104.020US1

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.01.02 -

Plain single line circles

Description of Design Search

The mark consists of a red superscript circle preceding the black word "BRIX". The color white is employed merely as background.

Legal History


Show more

Status DateAction Taken
02th Dec 2022CANCELLED SEC. 8 (6-YR)
17th May 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
17th May 2016REGISTERED-PRINCIPAL REGISTER
15th Apr 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
14th Apr 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
11th Apr 2016STATEMENT OF USE PROCESSING COMPLETE
06th Apr 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
04th Mar 2016USE AMENDMENT FILED
04th Mar 2016TEAS STATEMENT OF USE RECEIVED
08th Sep 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT