section 8
on 25 Aug 2023
Last Applicant/ Owned by
PO BOX 681882
SAN ANTONIO
TX
782681882
Serial Number
86673573 filed on 24th Jun 2015
Registration Number
5142537 registered on 14th Feb 2017
Correspondent Address
WAYNE J. COLTON
Filing Basis
1. intent to use
2. use application currently
Disclaimer
"HOT SAUCE"
"HOT SAUCE" The English translation of BARBARO in the mark is cruel. Color is not claimed as a feature of the mark. The mark consists of the stylized head of a bull on a shaded oval with two curved lines, one each to the left and right of the stylized bull head; the stylized wording "BARBARO" below the stylized head; and, the stylized wording "HOT SAUCE" presented within a shaded banner below tRead More
Hot sauce
18th Jul 2016
18th Jul 2016
No 86673573
No Service/Collective Mark
No 1348.1907
No
No
No
No
No
No
No
No
03.07.01 -
Oxen, cows, calves, bulls
03.07.03 -
Heads of oxen, cows, calves, bulls
03.07.21 -
03.07.24 -
Stylized bovines, deer, antelopes, goats, sheep, pigs, cows, bulls, buffalo and moose
24.09.07 -
Banners
26.17.09 -
Curved line(s), band(s) or bar(s)
The mark consists of the stylized head of a bull on a shaded oval with two curved lines, one each to the left and right of the stylized bull head; the stylized wording "BARBARO" below the stylized head; and, the stylized wording "HOT SAUCE" presented within a shaded banner below the wording "BARBARO". There is a shadow effect surrounding the entire mark.
Status Date | Action Taken |
---|---|
25th Aug 2023 | CANCELLED SEC. 8 (6-YR) |
14th Feb 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
14th Feb 2017 | REGISTERED-PRINCIPAL REGISTER |
12th Jan 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
11th Jan 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
21st Dec 2016 | STATEMENT OF USE PROCESSING COMPLETE |
03rd Nov 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
02th Nov 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
02th Nov 2016 | SOU EXTENSION 1 GRANTED |
19th Oct 2016 | TEAS PETITION TO REVIVE RECEIVED |