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NOTICE OF ALLOWANCE - ISSUED

issued

on 23 Apr 2024

Last Applicant/ Owned by

201 N. Berry St.

Brea

US

92821

Serial Number

97901348 filed on 21st Apr 2023

Registration Number

N/A

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

Logo Mark Trademark Information

Convection ovens; commercial and industrial cookware, namely, gas and electric boilers, gas and electric broilers, gas and electric roasters, gas and electric braising pans; cooking ranges; dough proofing and retarding units, namely, heating, cooling and humidity controlling units for processing dough; electric cabinets used to control temperature and humidity for heating and proofing food goods; Read More

Classification Information


Class [011]
Environmental Control Instrument Products (lighting,heating,cooling,cooking)


Convection ovens; commercial and industrial cookware, namely, gas and electric boilers, gas and electric broilers, gas and electric roasters, gas and electric braising pans; cooking ranges; dough proofing and retarding units, namely, heating, cooling and humidity controlling units for processing dough; electric cabinets used to control temperature and humidity for heating and proofing food goods; electric coffee brewers; electric cookware, namely, roasters; electric food warmers; electric hotplates; electric sandwich toasters

Mark Details


Serial Number

No 97901348

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 113438-8009

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Status DateAction Taken
23rd Apr 2024NOA E-MAILE - SOU REQUIRE ROM APPLICANT
04th Mar 2024OICIAL GAZETTE PUBLICATION CONIRMATION E-MAILE
27th Feb 2024PUBLISHE OR OPPOSITION
07th Feb 2024NOTIICATION O NOTICE O PUBLICATION E-MAILE
07th Feb 2024OICIAL GAZETTE PUBLICATION CONIRMATION E-MAILE
19th Jan 2024APPROVE OR PUB - PRINCIPAL REGISTER
18th Jan 2024ASSIGNE TO EXAMINER
18th May 2023NEW APPLICATION OICE SUPPLIE ATA ENTERE
25th Apr 2023NEW APPLICATION ENTERE