registration review complete
on 12 Jun 2023
Last Applicant/ Owned by
3540 Toringdon Way Suite 200 #1027
Charlotte
NC
28277
Serial Number
97376974 filed on 22nd Apr 2022
Registration Number
N/A
Filing Basis
1. intent to use
2. use application currently
Disclaimer
"AEGEAN CUISINE"
Artichoke paste; Canned tomatoes; Dried dates; Dried figs; Dried fruit mixes; Olive oil for food; Olive oils for food; Olive pastes; Olives, preserved; Pepper paste; Pickle juice; Pickled cucumbers; Pickled fruits; Pickled ginger; Pickled hot peppers; Pickled jalapenos; Pickled kohlrabi; Pickled onions; Pickled peppers; Pickled radishes; Pickled vegetables; Pickles; Tomato extracts; Tomato paste; Read More
Artichoke paste; Canned tomatoes; Dried dates; Dried figs; Dried fruit mixes; Olive oil for food; Olive oils for food; Olive pastes; Olives, preserved; Pepper paste; Pickle juice; Pickled cucumbers; Pickled fruits; Pickled ginger; Pickled hot peppers; Pickled jalapenos; Pickled kohlrabi; Pickled onions; Pickled peppers; Pickled radishes; Pickled vegetables; Pickles; Tomato extracts; Tomato paste; Tomato preserves; Tomato puree; Vegetable paste; Vegetables in vinegar; Vegetables, canned; Vegetables, instant frozen; Vegetables, preserved; Vegetables, processed; Vegetables, tinned; Artichokes, preserved; Aubergine paste; Baba ghanoush; Bagged cut vegetables; Bagged sliced vegetables; Canned vegetables; Canned cut vegetables; Canned fruits and vegetables; Canned or bottled vegetables; Canned processed olives; Canned sliced vegetables; Cut vegetables; Dehydrated vegetables; Diced tomatoes; Dill pickles; Dried olives; Dried vegetables; Dried fruit and vegetables; Dried herring roe; Edible dried flowers; Eggplant paste; Extra virgin olive oil for food; Fermented vegetables; Flavored olive oil for food; Freeze-dried vegetables; Frozen vegetables; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruits, canned; Hot chili pepper puree; Peeled tomatoes; Preserved artichokes; Preserved olives; Preserved peppers; Preserved vegetables; Preserved vegetables in oil; Preserved chilli peppers; Preserved chopped chilli peppers, not being seasonings or flavorings; Preserved fruit and vegetables; Preserved fruits and vegetables; Preserved, dried and cooked vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Preserved, frozen, dried or cooked vegetables; Processed artichokes; Processed cauliflower; Processed cherry tomatoes; Processed olive puree; Processed olives; Processed peppers; Processed tomatoes; Processed vegetables; Processed vegetables and fruits; Processed spinach; Processed stuffed olives; Sliced vegetables; Spicy pickles; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Sun-dried tomatoes; Tinned olives; Tinned tomatoes; Tinned vegetables
01st Jun 2022
12th Oct 2022
No 97376974
No Service/Collective Mark
No
No
No
No
No
No
No
No
No
04.03.01 -
Centaurs (half man, half horse), minotaurs (half man, half bull)
05.03.25 -
Other leaves
05.05.02 -
Roses
05.05.25 -
Other flowers including daffodils and irises
05.15.01 -
Crowns made of leaves, flowers or fruit
The mark consists of the stylized wording "AEGEAN CUISINE" with a stylized centaur in a crown made of assorted flowers and leaves.
Status Date | Action Taken |
---|---|
13th Jun 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
12th Jun 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
10th Jun 2023 | STATEMENT OF USE PROCESSING COMPLETE |
09th Jun 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
18th May 2023 | USE AMENDMENT FILED |
18th May 2023 | TEAS STATEMENT OF USE RECEIVED |
17th May 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
17th May 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
17th May 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
16th May 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |