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ADHAVAN
Live/Pending
SECOND EXTENSION - GRANTED

granted

on 28 Nov 2023

Last Applicant/ Owned by

No.10, N.N. Garden, 10th Street

Chennai, Tamil

IN

600021

Serial Number

90503078 filed on 01st Feb 2021

Registration Number

N/A

Correspondent Address

Lori J. Shyavitz, Esq.

MCCARTER & ENGLISH, LLP

265 FRANKLIN STREET

BOSTON,MA 02110-3113

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

ADHAVAN

AD HAVAN Preserved, frozen, dried and cooked fruits and vegetables, lentils, pulses and batters made from lentils and pulses The mark consists of the stylized wording "Adhavan" between double curved lines, all beneath a partial sun. Rice and rice batter, Processed wheat and wheat products being whole wheat flour, refined wheat flour, semolina, sago, seasonings, flavourings, other than essentialRead More

Classification Information


Class [030]
Staple Food Products


Rice and rice batter, Processed wheat and wheat products being whole wheat flour, refined wheat flour, semolina, sago, seasonings, flavourings, other than essential oils, for food and condiments being Asafoetida; spices, Appalams and papads

Class [029]
Meats and Processed Food Products


Preserved, frozen, dried and cooked fruits and vegetables, lentils, pulses and batters made from lentils and pulses

Mark Details


Serial Number

No 90503078

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 117255/11003

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

01.05.01 -

Sun, rising or setting (partially exposed or partially obstructed)

26.17.09 -

Curved line(s), band(s) or bar(s)

Description of Design Search

The mark consists of the stylized wording "Adhavan" between double curved lines, all beneath a partial sun.

Legal History


Show more

Status DateAction Taken
29th Nov 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
28th Nov 2023SOU TEAS EXTENSION RECEIVED
28th Nov 2023SOU EXTENSION 2 FILED
28th Nov 2023SOU EXTENSION 2 GRANTED
03rd May 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
01st May 2023SOU TEAS EXTENSION RECEIVED
01st May 2023SOU EXTENSION 1 FILED
01st May 2023SOU EXTENSION 1 GRANTED
29th Nov 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
17th Oct 2022NEW NOA TO ISSUE