A TASTE OF EUROPE

Class [029]
Meats and Processed Food Products

Meat based snack foods; sliced meat; dried meat; marinated meat; preserved meat; canned meat; luncheon meats; packaged meat; cooked and prepared meats; fresh, refrigerated and processed meats; smoked meats; cured meats; deli meats; bacon; sausage; sausage products of all types, namely, fresh, cooked, smoked, processed and dried sausage products, namely, ham sausage, beef sausage, chicken sausage, turkey sausage, summer sausage, tongue sausage, beer sausage, liver sausage; meat substitutes, namely, mushroom sausage; salami; paté; pepperoni; jerky made from meat; roast beef; ham; ready-to-eat pork and beef products, namely, whole and sliced dried and semi-dried sausages and dried whole muscle hearts that require minor preparation and assembly