on 18 Apr 2023
Last Applicant/ Owned by
PO Box 20338
San Jose
CA
95160
Serial Number
97308898 filed on 11th Mar 2022
Registration Number
N/A
Filing Basis
1. use application currently
Disclaimer
NO DATA
Staple foods, namely, honey, tea, sugar, rice, tomato sauce, molasses, processed grains in the nature of dried grains The English translation of Zarrin in the mark is gold. Light beverages, namely, flavored waters, and fruit-flavored drinks The color(s) black, yellow, green and orange is/are claimed as a feature of the mark. Processed foods, namely, pickles; jams; preserved, dried, and cooked Read More
Processed foods, namely, pickles; jams; preserved, dried, and cooked vegetables and fruit; tomato paste; pepper paste; dried fruits; canned fish; yogurt drinks
01st Dec 1999
01st Dec 1999
Light beverages, namely, flavored waters, and fruit-flavored drinks
01st Dec 1994
01st Dec 1994
Staple foods, namely, honey, tea, sugar, rice, tomato sauce, molasses, processed grains in the nature of dried grains
01st Dec 1995
01st Dec 1995
No 97308898
No Service/Collective Mark
No Blansh-034TM
No
No
No
No
No
No
No
No
05.03.08 -
More than one leaf, including scattered leaves, bunches of leaves not attached to branches
05.03.25 -
Other leaves
26.11.02 -
Plain single line rectangles
26.11.21 -
Rectangles that are completely or partially shaded
The mark consists of the letters "ZARRIN" in yellow within a black rectangle having rounded edges, and a yellow strip just inside of the black rectangle, the letters and the yellow strip being edged in orange, and three black-edged green leaves on top of the rectangle.
| Status Date | Action Taken |
|---|---|
| 18th Apr 2023 | PUBLISHED FOR OPPOSITION |
| 18th Apr 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 29th Mar 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 14th Mar 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 02th Mar 2023 | EXAMINER'S AMENDMENT ENTERED |
| 02th Mar 2023 | EXAMINERS AMENDMENT E-MAILED |
| 02th Mar 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 02th Mar 2023 | EXAMINERS AMENDMENT -WRITTEN |
| 28th Feb 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 28th Feb 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
