Umaimon

Umaimon International Trademark (WIPO) Information

Meats; fish, not live; dried fruit products; fruit preserves; poultry, not live; meat extracts; processed fruits, fungi and vegetables (including nuts and pulses); eggs; oils and fats; broth [soup]; fish stock; chicken stock; vegetable stock; consommes; preparations for making soup; soup concentrates; preparations for making bouillon. Pasta for soups; flavourings for soups; noodles; noodle-based prepared meals; asian noodles; ramen [japanese noodle-based dish]; tea; sugar; rice; flour; cereal preparations; flavourings for soups [other than essential oils]; bread; vinegar; sauces; seasonings; spices; confectionery; farinaceous foods. Services for providing food and drink; restaurants; ramen restaurant services; serving food and drinks; hospitality services [accommodation]; providing temporary accommodation; Japanese restaurant services; self-service restaurant services.
Classification Information
Class Code: 029 - Meats and Processed Food Products
Class Description: Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
Goods & Services: Meats; fish, not live; dried fruit products; fruit preserves; poultry, not live; meat extracts; processed fruits, fungi and vegetables (including nuts and pulses); eggs; oils and fats; broth [soup]; fish stock; chicken stock; vegetable stock; consommes; preparations for making soup; soup concentrates; preparations for making bouillon.
Class Code: 030 - Staple Food Products
Class Description: Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Goods & Services: Pasta for soups; flavourings for soups; noodles; noodle-based prepared meals; asian noodles; ramen [japanese noodle-based dish]; tea; sugar; rice; flour; cereal preparations; flavourings for soups [other than essential oils]; bread; vinegar; sauces; seasonings; spices; confectionery; farinaceous foods.
Class Code: 043 - Restaurant and Hotel Services
Class Description: Services for providing food and drink; temporary accommodations.
Goods & Services: Services for providing food and drink; restaurants; ramen restaurant services; serving food and drinks; hospitality services [accommodation]; providing temporary accommodation; Japanese restaurant services; self-service restaurant services.
Matter Recording History
Record Date 2024-05-02
Notification Date 2024-05-03
Effective Date 2024-04-30
Office Country BX
Publication/Registration Details
(1) 2024/18 Gaz on 2024-05-16
Record Date 2024-01-02
Notification Date 2024-01-18
Effective Date 2023-11-09
Office Country DE
Publication/Registration Details
(1) 2023/51 Gaz on 2024-01-04
(2) 2024/1 Gaz on 2024-01-18
Designated Country Details
(1) BX under ProtocolArticle9-6
(2) ES under ProtocolArticle9-6
Word Mark: Umaimon
Current Status:
LIVE (Circa: 2023)
Expires on 11/9/2033
Application Number: 1769534
Filing Date: Thursday, November 9, 2023
Receiving Office:
Language of the Application: English
Type Of Mark: Individual
Mark Feature: Word
Expected expiration date of the registration/renewal Wednesday, November 9, 2033
Designation(s) under the Madrid Protocal
(1)
(2)
Registration:
30 2023 013 426 - 11/6/2023
Last Applicant/Owner:
**********
**********
***** ****
Correspondent: Not provided
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