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UK Trademark Search > La BELLE Sophia de la Rose

La BELLE Sophia de la Rose
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La BELLE Sophia de la Rose United Kingdom Trademark Information

Alcoholic beverages containing fruit; alcoholic beverages, except beer; alcoholic beverages (except beer); alcoholic beverages except beers; alcoholic beverages (except beers); alcoholic beverages [except beers]; alcoholic beverages of fruit; alcoholic carbonated beverages, except beer; alcoholic fruit beverages; alcoholic fruit cocktail drinks; alcoholic fruit extracts; alcoholic preparations for making beverages; alcoholic punches; alcoholic wines; alcopops; amontillado; anise [liqueur]; anisette; anisette [liqueur]; aperitif wines; aperitifs; aperitifs with a distilled alcoholic liquor base; aquavit; arak; arak [arrack]; arrack; arrack [arak]; baijiu [chinese distilled alcoholic beverage]; beverages (alcoholic -), except beer; beverages containing wine [spritzers]; beverages (distilled -); bitters; black raspberry wine (bokbunjaju); blackberry wine; blackcurrant liqueur; blended whisky; bourbon whiskey; brandy; cachaca; calvados; canadian whisky; cherry brandy; chinese brewed liquor (laojiou); chinese mixed liquor (wujiapie-jiou); chinese spirit of sorghum (gaolian-jiou); chinese white liquor (baiganr); chinese white liquor [baiganr]; cider; ciders; cocktails; coffee-based li...

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Words that describe this mark

alcoholic   beverages   containing   fruit   alcoholic   beverages     beer   alcoholic   beverages   beer   alcoholic   beverages   beers   alcoholic   beverages   beers   alcoholic   beverages   beers   alcoholic   beverages   fruit   alcoholic   carbonated   beverages     beer   alcoholic   fruit   beverages   alcoholic   fruit   cocktail   drinks   alcoholic   fruit  
On Monday, May 25, 2020, a united kingdom trademark registration was filed for La BELLE Sophia de la Rose by Crush Wines Ltd ********, ********, ***** ****. The United Kingdom IP office has given the trademark application number of UK00801546758. The current status of this trademark filing is Registered. The correspondent listed for La BELLE Sophia de la Rose is Helen Day of ********, ********, ***** **** The La BELLE Sophia de la Rose trademark is filed in the category of Wines and Spirits Products .
Word Mark: La BELLE Sophia de la Rose
Current Status:
Registered
LIVE (Circa: 2020)
Application Number: UK00801546758
Filing Date: Monday, May 25, 2020
Registration Date: Thursday, January 7, 2021
Type of Mark: Individual
Mark Feature: Word
Publication: Not Available
Last Applicant/Owner: ********
********
***** ****
Correspondent:
********
********
***** ****

Classification Information

Class Description: 033 - Wines and Spirits Products
Goods & Services: Alcoholic beverages containing fruit; alcoholic beverages, except beer; alcoholic beverages (except beer); alcoholic beverages except beers; alcoholic beverages (except beers); alcoholic beverages [except beers]; alcoholic beverages of fruit; alcoholic carbonated beverages, except beer; alcoholic fruit beverages; alcoholic fruit cocktail drinks; alcoholic fruit extracts; alcoholic preparations for making beverages; alcoholic punches; alcoholic wines; alcopops; amontillado; anise [liqueur]; anisette; anisette [liqueur]; aperitif wines; aperitifs; aperitifs with a distilled alcoholic liquor base; aquavit; arak; arak [arrack]; arrack; arrack [arak]; baijiu [chinese distilled alcoholic beverage]; beverages (alcoholic -), except beer; beverages containing wine [spritzers]; beverages (distilled -); bitters; black raspberry wine (bokbunjaju); blackberry wine; blackcurrant liqueur; blended whisky; bourbon whiskey; brandy; cachaca; calvados; canadian whisky; cherry brandy; chinese brewed liquor (laojiou); chinese mixed liquor (wujiapie-jiou); chinese spirit of sorghum (gaolian-jiou); chinese white liquor (baiganr); chinese white liquor [baiganr]; cider; ciders; cocktails; coffee-based liqueurs; cooking brandy; cooking wine; cordials [alcoholic beverages]; cream liqueurs; curacao; dessert wines; digesters [liqueurs and spirits]; distilled beverages; distilled rice spirits [awamori]; distilled spirits; distilled spirits of rice (awamori); dry cider; extracts of spiritous liquors; fermented spirit; flavored tonic liquors; fortified wines; fruit (alcoholic beverages containing -); fruit extracts, alcoholic; fruit wine; gaolian-jiou [sorghum-based chinese spirits]; gin; ginseng liquor; grain-based distilled alcoholic beverages; grape wine; grappa; herb liqueurs; hulless barley liquor; hydromel [mead]; japanese liquor containing herb extracts; japanese liquor containing mamushi-snake extracts; japanese liquor flavored with japanese plum extracts; japanese liquor flavored with pine needle extracts; japanese regenerated liquors (naoshi); japanese sweet grape wine containing extracts of ginseng and cinchona bark; japanese sweet rice-based mixed liquor (shiro-zake); japanese sweet rice-based mixed liquor [shiro-zake]; japanese white liquor (shochu); japanese white liquor [shochu]; kirsch; korean distilled spirits (soju); korean traditional rice wine (makgeoli); liqueurs; liqueurs containing cream; liquor-based aperitifs; low alcoholic drinks; low-alcoholic wine; malt whisky; mead [hydromel]; mulled wine; mulled wines; natural sparkling wines; naturally sparkling wines; nira [sugarcane-based alcoholic beverage]; peppermint liqueurs; perry; piquette; potable spirits; pre-mixed alcoholic beverages; pre-mixed alcoholic beverages, other than beer-based; preparations for making alcoholic beverages; prepared alcoholic cocktails; prepared wine cocktails; red ginseng liquor; red wine; red wines; rice alcohol; rose wines; rum; rum [alcoholic beverage]; rum infused with vitamins; rum punch; rum-based beverages; sake; sake substitutes; sangria; schnapps; scotch whisky; scotch whisky based liqueurs; sherry; shochu (spirits); sorghum-based chinese spirits; sparkling fruit wine; sparkling grape wine; sparkling red wines; sparkling white wines; sparkling wine; sparkling wines; spirits; spirits and liquors; spirits [beverages]; still wine; strawberry wine; sugar cane juice rum; sugarcane-based alcoholic beverages; sweet wine; sweet wines; table wines; tonic liquor containing mamushi-snake extracts (mamushi-zake); tonic liquor flavored with japanese plum extracts (umeshu); tonic liquor flavored with pine needle extracts (matsuba-zake); vermouth; vodka; whiskey; whiskey [whisky]; whisky; white wine; white wines; wine; wine coolers [drinks]; wine punch; wine-based aperitifs; wine-based drinks; wines; wines of protected appellation of origin; wines of protected geographical indication; yellow rice wine; absinthe; acanthopanax wine (ogapiju); aguardiente [sugarcane spirits]; akvavit; alcohol (rice -); alcoholic aperitif bitters; alcoholic aperitifs; alcoholic beverages containing fruit; alcoholic beverages, except beer; alcoholic beverages (except beer); alcoholic beverages except beers; alcoholic beverages (except beers); alcoholic beverages [except beers]; alcoholic beverages of fruit; alcoholic bitters; alcoholic carbonated beverages, except beer; alcoholic cocktail mixes; alcoholic cocktails; alcoholic cocktails containing milk; alcoholic cocktails in the form of chilled gelatins; alcoholic coffee-based beverage; alcoholic cordials; alcoholic egg nog; alcoholic energy drinks; alcoholic essences; alcoholic extracts; alcoholic fruit beverages; alcoholic fruit cocktail drinks; alcoholic fruit extracts; alcoholic preparations for making beverages; alcoholic punches; alcoholic tea-based beverage; alcoholic wines; alcopops; amontillado; anise [liqueur]; anisette; anisette [liqueur]; aperitif wines; aperitifs; aperitifs with a distilled alcoholic liquor base; aquavit; arak; arak [arrack]; arrack; arrack [arak]; baijiu [chinese distilled alcoholic beverage]; beverages (alcoholic -), except beer; beverages containing wine [spritzers]; beverages (distilled -); bitters; black raspberry wine (bokbunjaju); blackberry wine; blackcurrant liqueur; blended whisky; bourbon whiskey; brandy; cachaca; calvados; canadian whisky; cherry brandy; chinese brewed liquor (laojiou); chinese mixed liquor (wujiapie-jiou); chinese spirit of sorghum (gaolian-jiou); chinese white liquor (baiganr); chinese white liquor [baiganr]; cider; ciders; cocktails; coffee-based liqueurs; cooking brandy; cooking wine; cordials [alcoholic beverages]; cream liqueurs; curacao; dessert wines; digesters [liqueurs and spirits]; distilled beverages; distilled rice spirits [awamori]; distilled spirits; distilled spirits of rice (awamori); dry cider; extracts of spiritous liquors; fermented spirit; flavored tonic liquors; fortified wines; fruit (alcoholic beverages containing -); fruit extracts, alcoholic; fruit wine; gaolian-jiou [sorghum-based chinese spirits]; gin; ginseng liquor; grain-based distilled alcoholic beverages; grape wine; grappa; herb liqueurs; hulless barley liquor; hydromel [mead]; japanese liquor containing herb extracts; japanese liquor containing mamushi-snake extracts; japanese liquor flavored with japanese plum extracts; japanese liquor flavored with pine needle extracts; japanese regenerated liquors (naoshi); japanese sweet grape wine containing extracts of ginseng and cinchona bark; japanese sweet rice-based mixed liquor (shiro-zake); japanese sweet rice-based mixed liquor [shiro-zake]; japanese white liquor (shochu); japanese white liquor [shochu]; kirsch; korean distilled spirits (soju); korean traditional rice wine (makgeoli); liqueurs; liqueurs containing cream; liquor-based aperitifs; low alcoholic drinks; low-alcoholic wine; malt whisky; mead [hydromel]; mulled wine; mulled wines; natural sparkling wines; naturally sparkling wines; nira [sugarcane-based alcoholic beverage]; peppermint liqueurs; perry; piquette; potable spirits; pre-mixed alcoholic beverages; pre-mixed alcoholic beverages, other than beer-based; preparations for making alcoholic beverages; prepared alcoholic cocktails; prepared wine cocktails; red ginseng liquor; red wine; red wines; rice alcohol; rose wines; rum; rum [alcoholic beverage]; rum infused with vitamins; rum punch; rum-based beverages; sake; sake substitutes; sangria; schnapps; scotch whisky; scotch whisky based liqueurs; sherry; shochu (spirits); sorghum-based chinese spirits; sparkling fruit wine; sparkling grape wine; sparkling red wines; sparkling white wines; sparkling wine; sparkling wines; spirits; spirits and liquors; spirits [beverages]; still wine; strawberry wine; sugar cane juice rum; sugarcane-based alcoholic beverages; sweet wine; sweet wines; table wines; tonic liquor containing mamushi-snake extracts (mamushi-zake); tonic liquor flavored with japanese plum extracts (umeshu); tonic liquor flavored with pine needle extracts (matsuba-zake); vermouth; vodka; whiskey; whiskey [whisky]; whisky; white wine; white wines; wine; wine coolers [drinks]; wine punch; wine-based aperitifs; wine-based drinks; wines; wines of protected appellation of origin; wines of protected geographical indication; yellow rice wine.
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