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SCHMULKA BERNSTEIN'S
Live/Pending
FIRST EXTENSION - GRANTED

granted

on 03 Nov 2023

Last Applicant/ Owned by

17 Brokaw Lane

Great Neck

US

NY

11023

Serial Number

97269287 filed on 16th Feb 2022

Registration Number

N/A

Correspondent Address

Sheldon H. Klein

LATHROP GPM LLP

600 NEW HAMPSHIRE AVE., NW, SUITE 700

WASHINGTON,DC 20037

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

SCHMULKA BERNSTEIN'S

The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. Kosher food products, namely, meat, processed meat, packaged meat, prepared meat, cooked meat, smoked meat, frozen meat, poultry, processed poultry, packaged poultry, prepared poultry, cooked poultry, smoked poultry, frozen poultry, and pickles; prepared kosher meals consisting primarRead More

Classification Information


Class [030]
Staple Food Products


Kosher condiments, namely, mustard and ketchup

Class [029]
Meats and Processed Food Products


Kosher food products, namely, meat, processed meat, packaged meat, prepared meat, cooked meat, smoked meat, frozen meat, poultry, processed poultry, packaged poultry, prepared poultry, cooked poultry, smoked poultry, frozen poultry, and pickles; prepared kosher meals consisting primarily of meat, poultry or fish, and including side dishes as components, such as, stuffed cabbage, cole slaw, sauerkraut, potato salad, or macaroni salad; kosher deli meats; kosher frankfurters, salami, bologna, pastrami, corned beef, tongue in the nature of meat, cooked beef, cooked veal, cooked lamb, chopped liver, and meats, namely, stuffed derma

Mark Details


Serial Number

No 97269287

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 3140794US003

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Legal History


Show more

Status DateAction Taken
07th Nov 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
03rd Nov 2023SOU TEAS EXTENSION RECEIVED
03rd Nov 2023SOU EXTENSION 1 FILED
03rd Nov 2023SOU EXTENSION 1 GRANTED
30th May 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
04th Apr 2023PUBLISHED FOR OPPOSITION
04th Apr 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
15th Mar 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
27th Feb 2023APPROVED FOR PUB - PRINCIPAL REGISTER
24th Feb 2023TEAS/EMAIL CORRESPONDENCE ENTERED