on 23 Jun 2020
Last Applicant/ Owned by
4-7, 56, Seongsuil-ro, Seongdong-gu
Seoul
KR
Serial Number
88100366 filed on 31st Aug 2018
Registration Number
6082822 registered on 23rd Jun 2020
Filing Basis
1. intent to use
Disclaimer
"PREMIUM QUALITY"
"PREMIUM QUALITY" The mark consists of a shaded quatrefoil symbol outlined by two thin lines containing the wording "OLBAAN" in stylized script at its center with the wording "PREMIUM QUALITY" in block print letters arcing above "OLBAAN" beginning at the letter "O" and ending at the letter "N", with a short line under the wording "OLBAAN". Meat tenderizers for household purposes; cube sugar; soyRead More
Meat tenderizers for household purposes; cube sugar; soya sauce; dry confectionery, namely, pastilles and fondants; hardtack, namely, confectionery; fermented hot pepper paste, namely, gochujang; cereal-based processed products, namely, cereal bars; flour and preparations made from cereals in the nature of cereal bars and cereal based snack foods; fruit ices; fruit jellies, namely, confectionery candy; fruit teas; honey; frozen yoghurt, namely, confectionery ices; Korean buckwheat noodles, namely, Naeng-myun; green tea; bean jam buns; tea substitutes; packed boiled rice; polished cereals; soya bean paste, namely, condiment; rice cakes; instant noodles; marshmallow; mayonnaise; Korean-style dumplings, namely, Mandu; malt biscuits; muffins; wheat flour; baking powder; barley tea; compound chemical seasoning; biscuits; mung bean pancake, namely, Bindaetteok; bread; sandwiches; dressings for salad; sauces; spaghetti; edible flour; malt for human consumption, namely, malt for food purposes; edible salt; vinegar; almond paste; ice cream; iced tea; Korean traditional cakes made from wheat flour, oil and honey, namely, Yak-kwa; bars of sweet jellied bean paste; ice; yeot, namely, Korean hard taffy; waffles; udon noodles; chocolate-based beverages with milk; soy sauce and soy bean paste; condiments, namely, minced garlic and pepper sauce; tea; tea-based beverages; tea leaves, namely, tea leaves for use as tea substitutes; sushi; chocolate products, namely, chocolate chips, chocolate cakes, chocolate mousses; candy; coffee; cakes; cocoa; cocoa-based beverages; toast; pasta; pancakes; pizzas; hot dog sandwiches being sausages in a bread roll; spices; black tea, namely, English tea; compound chemical seasoning
No 88100366
No Service/Collective Mark
No 7945SHF-2-3
No
No
No
No
No
No
No
No
05.05.25 -
Other flowers including daffodils and irises
26.17.01 -
Straight line(s), band(s) or bar(s)
26.17.05 -
Horizontal line(s), band(s) or bar(s)
The mark consists of a shaded quatrefoil symbol outlined by two thin lines containing the wording "OLBAAN" in stylized script at its center with the wording "PREMIUM QUALITY" in block print letters arcing above "OLBAAN" beginning at the letter "O" and ending at the letter "N", with a short line under the wording "OLBAAN".
| Status Date | Action Taken |
|---|---|
| 23rd Jun 2020 | REGISTERED-PRINCIPAL REGISTER |
| 07th Apr 2020 | PUBLISHED FOR OPPOSITION |
| 07th Apr 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 18th Mar 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 28th Feb 2020 | EXAMINERS AMENDMENT MAILED |
| 28th Feb 2020 | EXAMINER'S AMENDMENT AFTER PUB APPROVAL |
| 25th Feb 2020 | 1(B) BASIS DELETED; NEW BASIS REQUESTED |
| 25th Feb 2020 | NOTICE OF ALLOWANCE CANCELLED |
| 12th Feb 2020 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
| 12th Feb 2020 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
