Trademark Search
Owners
BelGioioso Cheese, Inc.
PREMIUM ITALIAN TASTE SINCE 1899 POLLY-O NATURAL CHEESE FIOR DI LATTE FRESH MOZZARELLA CHEESE
on 28 Mar 2023
Last Applicant/ Owned by
4200 Main Street
Green Bay
WI
54311
Serial Number
97349293 filed on 06th Apr 2022
Registration Number
7012326 registered on 28th Mar 2023
Correspondent Address
JAMES M. LEDVINA
Filing Basis
1. use application currently
Disclaimer
"PREMIUM ITALIAN TASTE SINCE 1899" AND "NATURAL CHEESE FIOR DI LATTE FRESH MOZZARELLA CHEESE"
The mark consists of "PREMIUM ITALIAN TASTE" in a banner above "SINCE" above an oval containing "POLLY-O" above "1899" above a banner containing "NATURAL CHEESE", all partially surrounded by curving lines in the general shape of vines, all of the foregoing above "FIOR DI LATTE FRESH MOZZARELLA CHEESE". Cheese, namely, mozzarella PREMIUM ITALIAN TASTE SINCE ONE THOUSAND EIGHT HUNDRED NINETY NINE Read More
Cheese, namely, mozzarella
14th Aug 2017
14th Aug 2017
No 97349293
No Service/Collective Mark
No
No
No
No
No
No
No
No
No
25.01.25 -
Other framework and ornamental borders
26.03.11 -
Letters, numerals, punctuation, geometric figures, objects, humans, plants or animals comprising an oval
26.03.13 -
Two ovals
The mark consists of "PREMIUM ITALIAN TASTE" in a banner above "SINCE" above an oval containing "POLLY-O" above "1899" above a banner containing "NATURAL CHEESE", all partially surrounded by curving lines in the general shape of vines, all of the foregoing above "FIOR DI LATTE FRESH MOZZARELLA CHEESE".
| Status Date | Action Taken |
|---|---|
| 28th Mar 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| 28th Mar 2023 | REGISTERED-PRINCIPAL REGISTER |
| 10th Jan 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 10th Jan 2023 | PUBLISHED FOR OPPOSITION |
| 21st Dec 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 05th Dec 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 05th Dec 2022 | EXAMINER'S AMENDMENT ENTERED |
| 05th Dec 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 05th Dec 2022 | EXAMINERS AMENDMENT E-MAILED |
| 05th Dec 2022 | EXAMINERS AMENDMENT -WRITTEN |
