on 01 May 2018
Last Applicant/ Owned by
140 Sylvan Avenue
Englewood Cliffs
NJ
07632
Serial Number
87573294 filed on 17th Aug 2017
Registration Number
5457664 registered on 01st May 2018
Correspondent Address
Richard M. Goldberg
Filing Basis
1. filed as use application
2. use application currently
Disclaimer
NO DATA
The color(s) gray, white, navy blue, tan, brown, burnt orange, green, medium blue, and light blue is/are claimed as a feature of the mark. as to "PELOPONNESE" PROCESSED OLIVES; PROCESSED PEPPERS; PROCESSED EGGPLANT, NAMELY, EGGPLANT APPETIZERS; VEGETABLE-BASED SPREADS, NAMELY, OLIVE SPREAD, SWEET PEPPER SPREAD AND BABA GANOUSH; DOLMAS, NAMELY, GRAPE LEAVES STUFFED WITH RICE, OLIVE OIL, SWEET ONIRead More
PROCESSED OLIVES; PROCESSED PEPPERS; PROCESSED EGGPLANT, NAMELY, EGGPLANT APPETIZERS; VEGETABLE-BASED SPREADS, NAMELY, OLIVE SPREAD, SWEET PEPPER SPREAD AND BABA GANOUSH; DOLMAS, NAMELY, GRAPE LEAVES STUFFED WITH RICE, OLIVE OIL, SWEET ONIONS, PINE NUTS AND CURRANTS; HUMMUS; TAHINI; TZATZIKI
16th Dec 2016
16th Dec 2016
No 87573294
No Service/Collective Mark
No A-17.18
No
No
No
No
No
No
No
No
05.01.10 -
More than one tree or bush; thicket; group of trees
06.01.04 -
Mountains, mountain landscapes
07.03.08 -
Industrial establishments, factory smokestacks
The mark consists of the word "PELOPONNESE" in special form, in white with gray shadowing in a navy blue field under a depiction of a group of buildings, in white, tan, brown and burnt orange, with adjacent trees in green and a depiction of background mountains in medium blue, within a light blue field.
Status Date | Action Taken |
---|---|
02th Apr 2024 | TEAS SECTION 8 & 15 RECEIVED |
01st May 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
01st May 2018 | REGISTERED-PRINCIPAL REGISTER |
13th Feb 2018 | PUBLISHED FOR OPPOSITION |
13th Feb 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
24th Jan 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
26th Dec 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
06th Dec 2017 | ASSIGNED TO LIE |
27th Nov 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
21st Nov 2017 | EXAMINERS AMENDMENT -WRITTEN |