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MIDDLEBY
Live/Pending
SECOND EXTENSION - GRANTED

granted

on 11 Jan 2024

Last Applicant/ Owned by

1400 Toastmaster Drive

Elgin

IL

60120

Serial Number

90494101 filed on 28th Jan 2021

Registration Number

N/A

Correspondent Address

EMILY T. KAPPERS

Crowell & Moring LLP

P.O. Box 10395

Chicago,IL 60610

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

NO DATA

MIDDLEBY

Interior design services; interior design services in the nature of kitchen appliance consulting services; engineering; engineering design services; engineering and design of cooking equipment, in the fields of cooking, cooking automation, food and beverage services, food processing, packaging, air purification units and baking equipment, namely, bakery ovens, rack ovens, deck ovens, industrial ovRead More

Classification Information


Class [043]
Restaurant and Hotel Services


Consulting services in the field of cooking equipment configuration, cooking equipment organization, and appliance selection, namely, selection of commercial foodservice equipment, equipment for making and dispensing beverages, food processing equipment, air purification units specifically adapted for restaurants, cooking equipment, and baking equipment for residential, commercial, and food processing consumers; consulting services in the field of food and beverage; consulting services in the field of commercial food and beverage service; consulting and advisory services in the areas of commercial food and beverage service; providing information in the fields of residential and commercial cooking, cooking automation food services and food and beverage services; providing residential and commercial cooking information, cooking automation food services information, and food and beverage services information

Class [042]
Computer & Software Services & Scientific Services


Interior design services; interior design services in the nature of kitchen appliance consulting services; engineering; engineering design services; engineering and design of cooking equipment, in the fields of cooking, cooking automation, food and beverage services, food processing, packaging, air purification units and baking equipment, namely, bakery ovens, rack ovens, deck ovens, industrial ovens, tunnel ovens, oven-proofers, proofers, mixers, bread conveying, tying, and packaging machinery, and baking preparation equipment, specifically, bowl lifts, bulk hoppers, suction dough dividers, belt rounders, conical rounders, cup elevators, dough molders, racks; engineering and design of robots, artificial intelligence, and augmented reality; engineering and design of internet of things solutions, namely, downloadable computer firmware, hardware, and software for use in the automation of commercial facilities, specifically, restaurants, convenience stores, and retailers; engineering and design of internet of things solutions, namely, providing cloud-based non-downloadable software applications and computer software for use in the automation of commercial facilities, specifically, restaurants, convenience stores, and retailers; engineering and design of waste management machines; engineering and design of refrigeration equipment; consulting services in the field of engineering, engineering design; cooking equipment design services; equipment design services in the field of restaurant, foodservice, food, and beverage equipment; providing consulting and advisory services for development of baking equipment innovation processes, namely, automation, consistent cooking, precision cooking, safety, and efficiency processes for baking and baking equipment development; providing information for baking and baking equipment development in the fields of baking equipment innovation processes, namely, automation, consistent cooking, precision cooking, safety, and efficiency processes for baking and baking equipment; consulting services in the field of product consistency, namely, product design, product development, and quality control of goods and services; consulting and advisory services in the areas of product management development strategies, namely, product development

Class [040]
Treatment & Processing of Materials Services


Custom manufacturing services in the field of restaurant, foodservice in the nature of food, and beverage equipment for others; custom manufacturing services in the field of commercial foodservice, beverage, food processing, namely, high-volume equipment for industrial protein and bakery processing, and baking equipment for others; custom manufacture of cooking, cooking automation, foodservice, beverage, food processing, packaging, air purification units and baking equipment for others; custom manufacture of robots and artificial intelligence for others, namely, devices that access, dispense, and transport food and beverages for kitchen production control, supply chain management, and business intelligence purposes; custom manufacture of robots and artificial intelligence devices for others, namely, devices for the automation of food service and food retail organizations to connect, operate, monitor and manage networked equipment, specifically, kitchen appliances, cooking equipment, food preparation equipment, food warming equipment, dish washers, dish sanitizers, HVAC units, ventilation hoods, range hoods, refrigerators, freezers, hot water equipment, lighting and signage, kitchen equipment management platforms using artificial intelligence, machine learning, and augmented reality, energy management platforms using artificial intelligence, machine learning, and augmented reality, and restaurant and bar management platforms with all platforms comprised of robotics, utilizing artificial intelligence, machine learning, and augmented reality for front-of-house and back-of-house operations for use in the field of commercial cooking and foodservice for others; custom manufacture of waste management machines for others; custom manufacture of refrigeration equipment for others; consulting services in the field of food processing; consulting and advisory services in the area of food processing; providing information in the field of food processing; consulting in the field of manufacturing of goods for others

Class [037]
Construction and Repair Services


Consulting services in the field of commercial foodservice, beverage, food processing, cooking, and baking equipment maintenance; Consulting and advisory services in the areas of commercial foodservice, beverage, food processing, cooking, and baking equipment maintenance; consulting and advisory services in the areas of commercial foodservice, beverage, food processing, cooking, and baking equipment maintenance innovation

Class [035]
Advertising, Business & Retail Services


Consulting and advisory services in the areas of product management development strategies for business management, product distribution, operations management, logistics, supply chain, and production systems and distribution; consulting services in the fields of labor reduction and management, and natural resource management; consulting services in the field of restaurant management

Mark Details


Serial Number

No 90494101

Mark Type

No Service Mark

Attorney Docket Number

No 516005.02501

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

26.05.13 -

Two Triangles

26.05.16 -

Triangles touching or intersecting

Description of Design Search

The mark consists of two triangles where the first triangle is overlapped by the second triangle, and both triangles are to the left of the term MIDDLEBY.

Legal History


Show more

Status DateAction Taken
13th Jan 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
11th Jan 2024SOU TEAS EXTENSION RECEIVED
11th Jan 2024SOU EXTENSION 2 FILED
11th Jan 2024SOU EXTENSION 2 GRANTED
29th Jun 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
27th Jun 2023SOU TEAS EXTENSION RECEIVED
27th Jun 2023SOU EXTENSION 1 FILED
27th Jun 2023SOU EXTENSION 1 GRANTED
17th Jan 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
22nd Nov 2022PUBLISHED FOR OPPOSITION