granted
on 10 Jan 2024
Last Applicant/ Owned by
Am Brunnen 1
Fuschl am See
AT
5330
Serial Number
90807019 filed on 01st Jul 2021
Registration Number
N/A
Correspondent Address
Anthony Malutta
Filing Basis
1. intent to use
2. intent to use current
Disclaimer
NO DATA
Non-alcoholic beverages, namely, carbonated beverages; powders used in the preparation of soft drinks; non-alcoholic essences for the preparation of non-alcoholic mineral water not in the nature of essential oils; aerated water; concentrates for making fruit drinks; energy drinks; fruit drinks and fruit juices; mineral water; non-alcoholic beverages with tea flavor; non-alcoholic cocktails; non-alRead More
Non-alcoholic beverages, namely, carbonated beverages; powders used in the preparation of soft drinks; non-alcoholic essences for the preparation of non-alcoholic mineral water not in the nature of essential oils; aerated water; concentrates for making fruit drinks; energy drinks; fruit drinks and fruit juices; mineral water; non-alcoholic beverages with tea flavor; non-alcoholic cocktails; non-alcoholic cordials; syrups for making soft drinks, energy drinks, lemonade, fruit-flavored drinks, flavored mineral waters, whey-based beverages
No 90807019
No Service/Collective Mark
No 1358159
Yes
No
No
Yes
No
No
No
No
26.11.21 -
Rectangles that are completely or partially shaded
26.17.01 -
Straight line(s), band(s) or bar(s)
26.17.06 -
Diagonal line(s), band(s) or bar(s)
The mark consists of a purple, silver and pink rectangle. The color purple appears in the upper left, the color silver appears in the diagonal bar and the color pink appears in the lower right.
Status Date | Action Taken |
---|---|
10th Jan 2024 | SOU TEAS EXTENSION RECEIVED |
10th Jan 2024 | SOU EXTENSION 2 FILED |
10th Jan 2024 | SOU EXTENSION 2 GRANTED |
20th Apr 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
18th Apr 2023 | SOU TEAS EXTENSION RECEIVED |
18th Apr 2023 | SOU EXTENSION 1 FILED |
18th Apr 2023 | SOU EXTENSION 1 GRANTED |
14th Feb 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
01st Feb 2023 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
30th Jan 2023 | ASSIGNED TO PETITION STAFF |