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Live/Registered
REGISTERED

on 20 Feb 2018

Last Applicant/ Owned by

Serial Number

87173493 filed on 16th Sep 2016

Registration Number

5404353 registered on 20th Feb 2018

in the Principal Register

Correspondent Address

Karen Lim

Fross Zelnick Lehrman & Zissu, P.C.

151 WEST 42nd St.,17th Fl.

NEW YORK, New York 10036

Filing Basis

1. use application currently

Disclaimer

NO DATA

Logo Mark Trademark Information

(Based on 44(e)) Coffee; coffee-based beverages; cocoa; cocoa-based beverages; chocolate-based beverages; tea; tea-based beverages; seasonings; condiments, namely, prepared horseradish, soya bean paste; sauces; meat gravies; ketchup; soy sauce; vinegar; salad dressings; mayonnaise; fructose for food; sugar; maltose for food; honey; glucose for food; starch syrup; table salt mixed with sesame seedsRead More

Classification Information


Class [030]
Staple Food Products


(Based on 44(e)) Coffee; coffee-based beverages; cocoa; cocoa-based beverages; chocolate-based beverages; tea; tea-based beverages; seasonings; condiments, namely, prepared horseradish, soya bean paste; sauces; meat gravies; ketchup; soy sauce; vinegar; salad dressings; mayonnaise; fructose for food; sugar; maltose for food; honey; glucose for food; starch syrup; table salt mixed with sesame seeds; salt; roasted and ground sesame seeds; celery salt; spices; flavorings, other than essential oils, for beverages and foods; husked rice; husked oats; husked barley; flour; gluten additives for culinary purposes; preparations made from cereals, namely, breakfast cereal, processed cereal, ready-to-eat cereal, cereal based snack foods, cereal based energy bars; farinaceous food pastes for human consumption; almond paste; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings, cooked (shumai); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); boxed lunches consisting primarily of rice, with added meat, fish and vegetables; ravioli; fermented rice for food (koji); yeast; baking powder; mixes for bakery goods; ice cream mixes; sherbet mixes; flavored ices; confectionery, namely, candy, fondant, and frozen confectionery; bread and buns; pastries; sandwiches; steamed buns stuffed with minced meat (niku-manjuh); pizzas; meat pies; meat tenderizer; starch-based thickeners for whipped cream; thickening agents for use in cooking; sake lees, namely, the rice-mash sediment from fermentation of sake, for food

Class [032]
Light Beverage Products


(Based on Use) (Based on 44(e)) Beer; non-alcoholic beer (Based on 44(e)) low malt beer; non-alcoholic malt coolers containing fruit juices and tea flavor; soft drinks, isotonic drinks, energy drinks; aerated water; mineral water; seltzer water; drinking water; fruit flavored water; fruit juices; soy-based beverages not being milk substitutes; vegetable juices; non-alcoholic fruits extracts used in the preparation of beverages; syrups for beverages; concentrates in the form of pastilles and powders used in the preparation of effervescing soft drinks; extracts of hops for making beer; whey beverages; essences for the manufacture of liqueurs


First Use Date in General

31st Mar 1907

First Use Date in Commerce

31st Dec 1948

Class [033]
Wines and Spirits Products


(Based on 44(e)) alcoholic beverages, except beer; spirits; aperitifs; sake; prepared alcoholic cocktails

Mark Details


Serial Number

No 87173493

Mark Type

No Service/Collective Mark

Attorney Docket Number

No KIRI 1604807

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

04.05.25 -

Other mythological or legendary animals

Description of Design Search

The mark consists of a stylized image of a Kirin, a mythical hooved Chinese chimerical creature.

Legal History


Show more

Status DateAction Taken
20th Feb 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
08th Jan 2020REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
10th Dec 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
07th Aug 2019AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
05th Apr 2018CORRECTION UNDER SECTION 7 ¿ PROCESSED
05th Apr 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
05th Mar 2018TEAS SECTION 7 REQUEST RECEIVED
20th Feb 2018REGISTERED-PRINCIPAL REGISTER
02th Feb 2018APPLICANT SUPPLIED CHANGES/CORRECTIONS AFTER PUB APPROVAL NOT ENT
30th Jan 2018ASSIGNED TO PETITION STAFF