section 8
on 08 Jun 2018
Last Applicant/ Owned by
169 Jinshajiang Road Yantai Eco/Tch Zone
Shandong
CN
Serial Number
85228364 filed on 28th Jan 2011
Registration Number
4051069 registered on 01st Nov 2011
Correspondent Address
Curt Handley, Esq.
Filing Basis
1. intent to use
2. use application currently
Disclaimer
NO DATA
The mark consists of three Chinese characters. Cereal based snack food; Chutneys; Dumplings; Flour; Flour for food; Food seasonings; Meat pies; Pastries; Processed cereals; Salad dressings; Sauces; Soy bean paste; Soy sauce; Tomato sauce; Yeast Bean curd; Canned vegetables; Dried vegetables; Edible oils; Fish; Frozen vegetables; Meat; Peanut butter; Pickled vegetables; Prepared nuts; Processed mRead More
Bean curd; Canned vegetables; Dried vegetables; Edible oils; Fish; Frozen vegetables; Meat; Peanut butter; Pickled vegetables; Prepared nuts; Processed mushrooms; Soups; Tinned meat, fish, vegetables and fruits; Tinned vegetables
15th Jan 2011
15th Jan 2011
Cereal based snack food; Chutneys; Dumplings; Flour; Flour for food; Food seasonings; Meat pies; Pastries; Processed cereals; Salad dressings; Sauces; Soy bean paste; Soy sauce; Tomato sauce; Yeast
15th Jan 2011
15th Jan 2011
No 85228364
No Service/Collective Mark
No LIUYUEXIAN
No
No
No
No
No
No
No
No
28.01.03 -
Japanese and Chinese characters Formerly Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters
The mark consists of three Chinese characters.
| Status Date | Action Taken |
|---|---|
| 08th Jun 2018 | CANCELLED SEC. 8 (6-YR) |
| 01st Nov 2016 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 27th Apr 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 01st Nov 2011 | REGISTERED-SUPPLEMENTAL REGISTER |
| 28th Sep 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 26th Sep 2011 | ASSIGNED TO LIE |
| 14th Sep 2011 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
| 13th Sep 2011 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| 13th Sep 2011 | USE AMENDMENT ACCEPTED |
| 26th Aug 2011 | AMENDMENT TO USE PROCESSING COMPLETE |
