on 03 Jan 2023
Last Applicant/ Owned by
255 Business Center Drive
Horsham
PA
19044
Serial Number
90736584 filed on 26th May 2021
Registration Number
6944501 registered on 03rd Jan 2023
Filing Basis
1. intent to use
2. use application currently
Disclaimer
NO DATA
Bakery products The mark consists of the design of the top half of the body of a male baker, leaning to the right side, with all elements of the design outlined in black The chef has a tan face, tongue and hands, the specific features of which are outlined in black. The chef has black hair, black eyebrows, black eyes in the middle of white glasses outlined in black, and white teeth. The chef is dRead More
Bakery products
30th Jun 2022
30th Jun 2022
No 90736584
No Service/Collective Mark
No 514259.1999
No
No
No
No
No
No
No
No
02.01.20 -
Butchers, chefs, and bakers
02.01.31 -
Stylized men, including men depicted in caricature form
09.03.14 -
Bibs, aprons
09.05.06 -
Chef's hat
16.03.07 -
Eyeglasses, eyeglass frames, sunglasses, goggles and safety goggles
The mark consists of the design of the top half of the body of a male baker, leaning to the right side, with all elements of the design outlined in black The chef has a tan face, tongue and hands, the specific features of which are outlined in black. The chef has black hair, black eyebrows, black eyes in the middle of white glasses outlined in black, and white teeth. The chef is dressed in a white shirt and apron, and is wearing eyeglasses outlined in black and a white chef hat bearing the letter "L" in blue script font.
Status Date | Action Taken |
---|---|
03rd Jan 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
03rd Jan 2023 | REGISTERED-PRINCIPAL REGISTER |
26th Nov 2022 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
25th Nov 2022 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
22nd Nov 2022 | STATEMENT OF USE PROCESSING COMPLETE |
21st Nov 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
31st Oct 2022 | USE AMENDMENT FILED |
31st Oct 2022 | TEAS STATEMENT OF USE RECEIVED |
03rd May 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
08th Mar 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |