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HONEY STINGER WAFFLE BAR
Dead/Abandoned
ABANDONED - NO STATEMENT OF USE FILED

no statement of use filed

on 19 Sep 2022

Last Applicant/ Owned by

3495 Airport Circle

Steamboat Springs

CO

80487

Serial Number

88338734 filed on 13th Mar 2019

Registration Number

N/A

Correspondent Address

Cheryl L. Burbach

HOVEY WILLIAMS LLP

10801 MASTIN BLVD., SUITE 1000

OVERLAND PARK KS 66210

Filing Basis

1. intent to use

2. intent to use current

Disclaimer

"HONEY" AND "WAFFLE BAR"

HONEY STINGER WAFFLE BAR

Grain-based food bars also containing honey The mark consists of the stylized wording "HONEY" stacked atop of "STINGER", which is stacked atop of "WAFFLE BAR", all shown with a depiction of a honeycomb to the left of the wording "HONEY STINGER". Color is not claimed as a feature of the mark. "HONEY" AND "WAFFLE BAR"

Classification Information


Class [030]
Staple Food Products


Grain-based food bars also containing honey

Mark Details


Serial Number

No 88338734

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 52165/7544

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

03.23.07 -

Beehives, honeycombs

03.23.21 -

Description of Design Search

The mark consists of the stylized wording "HONEY" stacked atop of "STINGER", which is stacked atop of "WAFFLE BAR", all shown with a depiction of a honeycomb to the left of the wording "HONEY STINGER".

Legal History


Show more

Status DateAction Taken
19th Sep 2022ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
19th Sep 2022ABANDONMENT - NO USE STATEMENT FILED
12th Feb 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
10th Feb 2022SOU EXTENSION 4 GRANTED
10th Feb 2022SOU EXTENSION 4 FILED
10th Feb 2022TEAS EXTENSION RECEIVED
25th Oct 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
25th Oct 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
25th Oct 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
16th Jul 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED