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DNI GROUP CORE FROZEN SUSHI SAFE
Live/Registered
REGISTERED

on 24 Mar 2020

Last Applicant/ Owned by

250 Bel Marin Keys Blvd. Bldg G, Fl 2

Novato

CA

94949

Serial Number

88131154 filed on 25th Sep 2018

Registration Number

6019807 registered on 24th Mar 2020

in the Principal Register

Correspondent Address

DANIEL GROPPER

DANIEL R. GROPPER, PC

9908 DALE RIDGE CT.

VIENNA, VA 22181

Filing Basis

1. intent to use

2. use application currently

Disclaimer

"GROUP", "CORE FROZEN", AND "SUSHI SAFE"

DNI GROUP CORE FROZEN SUSHI SAFE

The mark consists of the words "DNI GROUP" under a picture of a salmon surrounded by the words "CORE FROZEN SUSHI SAFE". Food products, namely, processed seafood and frozen appetizers consisting primarily of seafood Color is not claimed as a feature of the mark. "GROUP", "CORE FROZEN", AND "SUSHI SAFE"

Classification Information


Class [029]
Meats and Processed Food Products


Food products, namely, processed seafood and frozen appetizers consisting primarily of seafood


First Use Date in General

27th Dec 2019

First Use Date in Commerce

27th Dec 2019

Mark Details


Serial Number

No 88131154

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 539

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

03.19.25 -

Other fish

26.01.08 -

Letters, numerals or punctuation forming or bordering the perimeter of a circle

Description of Design Search

The mark consists of the words "DNI GROUP" under a picture of a salmon surrounded by the words "CORE FROZEN SUSHI SAFE".

Legal History


Show more

Status DateAction Taken
24th Mar 2020REGISTERED-PRINCIPAL REGISTER
19th Feb 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
18th Feb 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
13th Feb 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
13th Feb 2020STATEMENT OF USE PROCESSING COMPLETE
29th Jan 2020USE AMENDMENT FILED
29th Jan 2020TEAS STATEMENT OF USE RECEIVED
03rd Oct 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
01st Oct 2019EXTENSION 1 FILED
01st Oct 2019EXTENSION 1 GRANTED