yulegoat

yulegoat European Union Trademark Information

Processed grains, starches, and goods made thereof, baking preparations and yeasts; Coffee, teas and cocoa and substitutes therefor; Pastries, cakes, tarts and biscuits (cookies); Bread; Sweets (candy), candy bars and chewing gum; Cereal bars and energy bars; Orange based confectionery; Bakery goods; Viennoiserie; Chocolate spreads; Chocolate spreads for use on bread; Spreads made from chocolate and nuts; Sandwich spread made from chocolate and nuts; Chocolate; Chocolate for toppings; Chocolate for confectionery and bread; Chocolate with alcohol; Liqueur chocolates; Chocolate bark containing ground coffee beans; Chocolate based products; Chocolate decorations for confectionery items; Chocolate fondue; Chocolate topping; Chocolate confectionery containing pralines; Chocolate confectionery having a praline favour; Ready-to-eat puddings; Decorations [edible] for christmas trees; Ice beverages with a chocolate base; Ice cream mixes; Ice cream confectionery; Ice cream gateaux; Confectionery ices; Ice confectionery; Ice cream substitute; Ice cream desserts; Ice cream drinks; Non-dairy ice cream; Ice creams flavoured with chocolate; Ices and ice; Ice cream with fruit; Ice creams contai...

Words that describe this mark

processed   grains     starches     goods   thereof     baking   preparations   yeasts   coffee     teas   cocoa   substitutes   therefor   pastries     cakes     tarts   biscuits   cookies   bread   sweets   candy     candy   bars   chewing   gum   cereal   bars   energy   bars   orange  
On Tuesday, November 11, 2014, an european community trademark registration was filed for yulegoat by Veikko Holmberg ********, ******** **** **** ****. The OHIM has given the trademark application number of 013450333. The current status of this trademark filing is Registered. The yulegoat trademark is filed in the category of Staple Food Products , Light Beverage Products , Wines and Spirits Products , Treatment & Processing of Materials Services .
Word Mark: yulegoat
Status/
Status Date:
Registered
Tuesday, March 10, 2015
Application Number: 013450333
Filing Date: Tuesday, November 11, 2014
Registration Date: Friday, March 6, 2015
Type of Mark: Word
Kind of Mark: Individual
Mark Distinctiveness: Yes
Filing Language: El Salvador
Secondary Language: Not Available
Last Applicant/Owner: ********
******** **** **** ****
Correspondent:

Classification Information

Class Code: 030
Class Description: Staple Food Products
Goods & Services: Processed grains, starches, and goods made thereof, baking preparations and yeasts; Coffee, teas and cocoa and substitutes therefor; Pastries, cakes, tarts and biscuits (cookies); Bread; Sweets (candy), candy bars and chewing gum; Cereal bars and energy bars; Orange based confectionery; Bakery goods; Viennoiserie; Chocolate spreads; Chocolate spreads for use on bread; Spreads made from chocolate and nuts; Sandwich spread made from chocolate and nuts; Chocolate; Chocolate for toppings; Chocolate for confectionery and bread; Chocolate with alcohol; Liqueur chocolates; Chocolate bark containing ground coffee beans; Chocolate based products; Chocolate decorations for confectionery items; Chocolate fondue; Chocolate topping; Chocolate confectionery containing pralines; Chocolate confectionery having a praline favour; Ready-to-eat puddings; Decorations [edible] for christmas trees; Ice beverages with a chocolate base; Ice cream mixes; Ice cream confectionery; Ice cream gateaux; Confectionery ices; Ice confectionery; Ice cream substitute; Ice cream desserts; Ice cream drinks; Non-dairy ice cream; Ice creams flavoured with chocolate; Ices and ice; Ice cream with fruit; Ice creams containing chocolate; Dairy ice cream; Iced confectionery (Non-medicated -); Yoghurt (Frozen -) [confectionery ices]; Frozen yoghurts; Frozen custards; Frozen lollipops; Fruit ices; Mixtures for making water ices; Ice cream (Binding agents for -); Edible fruit ices; Edible ice powder for use in icing machines; Syrups and treacles; Sweet glazes and fillings; Agave syrup for use as a natural sweetener; Royal jelly; Bee glue; Biological honey for human consumption; Buckwheat jelly (Memilmuk); Grape sugar; Liquid sugar; Fruit sugar; Glucose preparations for food; Glucose powder for food; Honey; Honey substitutes; Invert sugar; Invert sugar cream [artificial honey]; Caramelised sugar; Sugar candy [for food]; Boiled sugar; Crystal sugar [not confectionery]; Foodstuffs made of a sweetener for sweetening desserts; Foodstuffs made of sugar for making a dessert; Foodstuffs made of a sweetener for making a dessert; Foodstuffs made of sugar for sweetening desserts; Maltose.
Class Code: 032
Class Description: Light Beverage Products
Goods & Services: Non-alcoholic beverages; Preparations for making beverages; Beer and brewery products.
Class Code: 033
Class Description: Wines and Spirits Products
Goods & Services: Alcoholic beverages (except beers); Preparations for making alcoholic beverages.
Class Code: 040
Class Description: Treatment & Processing of Materials Services
Goods & Services: Brewing of beer; Brewing services; Cooked foods (Treatment of -); Fruit crushing; Preservation of drink; Food and drink preservation; Preservation of food; Smoking of meat; Food grinding; Food smoking; Coffee-grinding; Food processing; Freezing of foods; Coffee roasting and processing; Smoking of fish; Smoking of cheese; Spirits distillery services; Irradiation of food; Rental of machines and apparatus for processing beverages; Rental of machines and apparatus for processing foods; Milk processing; Fish processing; Mildew-prevention treatment of food.

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