VIPS

VIPS European Union Trademark Information

Classification Information
Class Code: 029
Class Description: Meats and Processed Food Products
Goods & Services: Meat, fish, poultry and game; meat extracts; preserved fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; ajvar [preserved peppers]; albumen for culinary purposes; albumin milk, protein milk; alginates for culinary purposes; almonds, ground; aloe vera prepared for human consumption; anchovy; animal marrow for food; apple purée; arrangements of processed fruit; artichokes, preserved; aubergine paste, eggplant paste; bacon; beans, preserved; berries, preserved; edible birds' nests; black pudding [blood sausage], black pudding, blood sausage; bone oil, edible; preparations for making bouillon; broth, bouillon; broth concentrates, bouillon concentrates; bulgogi [Korean beef dish]; butter; buttercream; caviar; charcuterie; cheese; clams, not live; cocoa butter for food; coconut butter; coconut, desiccated; coconut fat; coconut oil; compotes; condensed milk; cranberry sauce [compote]; crayfish, not live; cream [dairy products]; croquettes; crustaceans, not live; crystallized fruits, frosted fruits; curd; dates; eggs; fat-containing mixtures for bread slices; edible fats; fatty substances for the manufacture of edible fats.
Class Code: 030
Class Description: Staple Food Products
Goods & Services: Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; bread, edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; allspice; almond paste; almond confectionery; aniseed; aromatic preparations for food; artificial coffee; baking powder; baking soda [bicarbonate of soda for cooking purposes], bicarbonate of soda for cooking purposes [baking soda]; baozi [stuffed buns]; barley meal; batter mixes for okonomiyaki [Japanese savoury pancakes], batter mixes for okonomiyaki [Japanese savory pancakes]; bean meal; beer vinegar; binding agents for ice cream [edible ices], binding agents for ice cream, binding agents for edible ices; bread; bread rolls; breadcrumbs; buns; cake powder; cake dough, cake batter; cake frosting [icing]; cakes; candy; candy decorations for cakes; capers; caramels [candy]; celery salt; cheeseburgers [sandwiches]; chewing gum; chicory [coffee substitute]; chocolate; chocolate beverages with milk; chocolate mousses; chocolate decorations for cakes; chocolate-based beverages; chow-chow [condiment]; chutneys [condiments]; cinnamon [spice]; cloves [spice]; cocoa; cocoa beverages with milk; cocoa-based beverages; coffee flavourings, coffee flavorings; coffee; coffee beverages with milk; coffee-based beverages; condiments; confectionery for decorating Christmas trees; sugar confectionery; cooking salt; corn flour, corn meal, maize flour, maize meal; corn, milled, maize, milled; couscous [semolina]; cream of tartar for culinary purposes; crushed barley; crushed oats; curry [spice]; custard; dessert mousses [confectionery]; dough; dressings for salad; essences for foodstuffs, except etheric essences and essential oils; ferments for pastes; flavourings, other than essential oils, for cakes, flavorings, other than essential oils, for cakes; flavourings, other than essential oils, for beverages, flavorings, other than essential oils, for beverages; flowers or leaves for use as tea substitutes; fondants [confectionery]; food flavourings, other than essential oils, food flavorings, other than essential oils; fruit jellies [confectionery]; fruit coulis [sauces]; garden herbs, preserved [seasonings]; gimbap [Korean rice dish]; ginger [spice]; gingerbread; glucose for culinary purposes; gluten prepared as foodstuff; gluten additives for culinary purposes; golden syrup; groats for human food; halvah; ham glaze; hominy; hominy grits; honey; husked barley; husked oats; ice cream; ice, natural or artificial; ice for refreshment; iced tea; edible ices; infusions, not medicinal; jiaozi [stuffed dumplings]; ketchup [sauce]; leaven; linseed for human consumption, flaxseed for human consumption; liquorice [confectionery]; lozenges [confectionery], pastilles [confectionery]; macaroni; macaroons [pastry]; malt biscuits; malt extract for food; malt for human consumption; maltose; marinades; marzipan; mayonnaise; meal, flour; meat pies; meat tenderizers, for household purposes; meat gravies; minced garlic [condiment]; mint for confectionery; molasses for food; muesli; mustard meal; mustard; natural sweeteners; noodle-based prepared meals; noodles, ribbon vermicelli; nut flours; nutmegs; oat flakes; oat-based food; oatmeal; okonomiyaki [Japanese savoury pancakes], okonomiyaki [Japanese savory pancakes]; palm sugar; pancakes; edible paper; pasta; pasta sauce; pastry dough; pâtés en croûte; pelmeni [dumplings stuffed with meat]; pepper; peppermint sweets; peppers [seasonings]; pesto [sauce]; petitbeurre biscuits; petits fours [cakes]; pies; pizzas; potato flour; powders for making ice cream; pralines; propolis, bee glue; puddings; quiches; ramen [Japanese noodle-based dish]; ravioli; relish [condiment]; rice; rice cakes; rice pudding; rice pulp for culinary purposes; edible rice paper; royal jelly; rusks; saffron [seasoning]; sago; salt for preserving foodstuffs; sandwiches; sauces [condiments]; sausage binding materials; sea water for cooking; seasonings; seaweed [condiment]; semolina; sherbets [ices], sorbets [ices]; soya flour; soya sauce; soya bean paste [condiment], miso [condiment]; spaghetti; spices; spring rolls; star aniseed; starch for food; stick liquorice [confectionery]; preparations for stiffening whipped cream; sugar; sushi; sweetmeats [candy]; tabbouleh; tacos; tapioca; tapioca flour; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tomato sauce; tortillas; turmeric; unleavened bread; unroasted coffee; vanilla flavourings for culinary purposes, vanilla flavorings for culinary purposes; vanillin [vanilla substitute]; vareniki [stuffed dumplings]; vegetal preparations for use as coffee substitutes; vermicelli [noodles]; vinegar; waffles; wheat flour; yeast; frozen yoghurt [confectionery ices], frozen yogurt [confectionery ices].
Class Code: 043
Class Description: Restaurant and Hotel Services
Goods & Services: Services for providing food and drink; temporary accommodation; bar services; café services; cafeteria services; canteen services; rental of cooking apparatus; food and drink catering; restaurant services; self-service restaurant services; snack-bar services.
Trademark Record History
Status Date: Record Status Description
2/3/2022 Representative - Change of name and professional address - Published
Word Mark: VIPS
Status / Status Date:
Registered
Wednesday, August 23, 2017
Application Number: 015988678
Filing Date: Monday, October 31, 2016
Registration Date: Sunday, August 20, 2017
Type of Mark: Figurative
Kind of Mark: Individual
Mark Distinctiveness: Yes
Filing Language: Not Available
Secondary Language: Spain
Last Applicant/Owner:
Correspondent:
********
********
***** ****
Logo Design Information
Design Feature:
(1) Letters presenting a special form of writing
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