SemmelTraum

SemmelTraum European Union Trademark Information

Stabilisers, emulsifiers and lecithins being baking agents, including for industrial purposes; stabilisers for bread and biscuits (stabilisers for baking agents).Edible oils and fats.Baking agents, mainly made from malt extracts or cereal flours, with added oil seeds, legumes, emulsifiers and lecithins; flavourings (other than essential oils) for cakes; sour dough preparations; sugar; flour and preparations made from bread, pastry, cereals and confectionery; dough; yeast, baking-powder; yeast extracts, not for medical purposes; honey; treacle; malt for human consumption; salt; spices; premixes and prepared mixtures for making bakery goods.

Words that describe this mark

stabilisers     emulsifiers   lecithins   baking   agents     including   industrial   purposes   stabilisers   bread   biscuits   stabilisers   baking   agentsedible   oils   fatsbaking   agents     mainly   malt   extracts   cereal   flours     added   oil   seeds     legumes     emulsifiers   lecithins   flavourings   essential   oils  
On Thursday, April 22, 2010, an european community trademark registration was filed for SemmelTraum by UNIFERM GmbH & Co. KG ********, ******** **** **** ****. The OHIM has given the trademark application number of 009047341. The current status of this trademark filing is Registered. The correspondent listed for SemmelTraum is Christel M. Jedamzik   of   Alfred-Herrhausen-Str. 45, Witten, DE 58455 . The SemmelTraum trademark is filed in the category of Chemical Products , Meats and Processed Food Products , Staple Food Products .
Word Mark: SemmelTraum
Status/
Status Date:
Registered
Thursday, September 16, 2010
Application Number: 009047341
Filing Date: Thursday, April 22, 2010
Registration Date: Tuesday, September 14, 2010
Type of Mark: Word
Kind of Mark: Individual
Mark Distinctiveness: Yes
Filing Language: Germany
Secondary Language: Not Available
Last Applicant/Owner: ********
******** **** **** ****
Correspondent:
Alfred-Herrhausen-Str. 45
Witten
DE 58455

Classification Information

Class Code: 001
Class Description: Chemical Products
Goods & Services: Stabilisers, emulsifiers and lecithins being baking agents, including for industrial purposes; stabilisers for bread and biscuits (stabilisers for baking agents).
Class Code: 029
Class Description: Meats and Processed Food Products
Goods & Services: Edible oils and fats.
Class Code: 030
Class Description: Staple Food Products
Goods & Services: Baking agents, mainly made from malt extracts or cereal flours, with added oil seeds, legumes, emulsifiers and lecithins; flavourings (other than essential oils) for cakes; sour dough preparations; sugar; flour and preparations made from bread, pastry, cereals and confectionery; dough; yeast, baking-powder; yeast extracts, not for medical purposes; honey; treacle; malt for human consumption; salt; spices; premixes and prepared mixtures for making bakery goods.

Trademark Record History

Status Date: Record Status Description
5/4/2010 Proprietor - Change of name and address - Published
3/2/2012 Representative - Replacement of representative - Published
7/11/2012 Representative - Change of name and professional address - Published
6/17/2014 Representative - Change of name and professional address - Published
8/5/2014 Representative - Change of name and professional address - Published
8/6/2014 Representative - Change of name and professional address - Published
8/14/2014 Representative - Replacement of representative - Published

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