RUSTICANO

RUSTICANO European Union Trademark Information

Classification Information
Class Code: 029
Class Description: Meats and Processed Food Products
Goods & Services: Charcuterie, cooked and raw hams, ready-made dishes with pasta and meat and/or fish; meat, fish, poultry and game, potato chips, eggs, edible oils and fats, pickles, peeled tomatoes, tomato extract, meat extracts, preserved, dried and cooked meat, fruit, preserved, dried, cooked or frozen vegetables, jellies for food, jams, marmalade, preserves of meat, fruit, vegetables and fish, tomato juice for cooking, soups, preparations for making soup.
Class Code: 030
Class Description: Staple Food Products
Goods & Services: Pasta-based ready-made dishes with sauces and condiments, coffee, tea, cocoa, chocolate, sugar, rice, tapioca, sago, flour and preparations made from cereals, bread, pizza, toasted sandwiches, biscuits, tarts, bakery products, pasta, ravioli, lasagna, pastry and confectionery, ices, honey, mustard, vinegar, spices, sauces (condiments), salad dressings, tomato-based sauces.
Trademark Record History
Status Date: Record Status Description
6/26/2013 D.1 Renewal of a mark - Trade mark renewed
4/24/2007 Representative - Change of name and professional address - Published
8/13/2007 Representative - Change of name and professional address - Published
11/12/2009 Proprietor - Change of name and address - Registered
11/14/2009 Proprietor - Change of name and address - Published
10/19/2010 Representative - Change of name and professional address - Published
10/19/2010 Representative - Change of name and professional address - Published
11/9/2011 Correction of errors and mistakes - Relative errors - Published
Word Mark: RUSTICANO
Status / Status Date:
Registered
Wednesday, May 7, 2008
Application Number: 003547651
Filing Date: Thursday, November 20, 2003
Registration Date: Wednesday, April 26, 2006
Type of Mark: Figurative
Kind of Mark: Individual
Mark Distinctiveness: Yes
Filing Language: Italy
Secondary Language: Not Available
Last Applicant/Owner:
Correspondent:
********
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***** ****
Logo Design Information
Design Feature:
(1) Other elongated surfaces
(2) One ellipse
(3) Ellipses containing inscriptions arranged in elliptical form
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