European Union Trademark Information
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats; Albumen for food; alginates for food; almonds, ground; bouillon; bouillon concentrates; broth; broth concentrates; casein for food; croquettes; edible birds' nests; fatty substances for the manufacture of edible fats; gelatine for food; isinglass for food; mushrooms, preserved; nuts, prepared; peanuts, processed; pectin for food; pollen prepared as foodstuff; potato chips; potato crisps; protein for human consumption; rennet; silkworm chrysalis, for human consumption; soups; tahini [sesame seed paste]; truffles, preserved; weed extracts for food.Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; Aromatic preparations for food; bee glue [propolis] for human consumption; binding agents for ice cream [edible ices]; capers; essences for foodstuffs [except etheric essences and essential oils]; flavorings, other than esse...
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Words that describe this mark
meat fish poultry game meat extracts preserved dried cooked fruits vegetables jellies jams fruit sauces eggs milk milk products edible oils fats albumen food alginates food almonds ground bouillon bouillon