GOLD STAR

GOLD STAR European Union Trademark Information

Dairy products; milk; milk powder; milk products; milk beverages; butter; cream; dairy spreads; edible oils and fats; food spreads being a blend of edible oils and edible fats; spreads made from vegetable oils; crème fraîche; cheese; yoghurt; yoghurt beverages; yoghurt powder; fromage frais; snack foods and snack dips.

Perfect for these industries

Words that describe this mark

dairy   products   milk   milk   powder   milk   products   milk   beverages   butter   cream   dairy   spreads   edible   oils   fats   food   spreads   blend   edible   oils   edible   fats   spreads   vegetable   oils   crme   frache   cheese   yoghurt   yoghurt   beverages   yoghurt   powder   fromage   frais   snack  
On Tuesday, November 18, 2014, an european community trademark registration was filed for GOLD STAR by Dale Farm Limited ********, ******** **** **** ****. The OHIM has given the trademark application number of 013470661. The current status of this trademark filing is Registered. The correspondent listed for GOLD STAR is MURGITROYD & COMPANY   of   Scotland House 165-169 Scotland Street, Glasgow, GB G5 8PL . The GOLD STAR trademark is filed in the category of Meats and Processed Food Products .
Word Mark: GOLD STAR
Status/
Status Date:
Registered
Wednesday, April 15, 2015
Application Number: 013470661
Filing Date: Tuesday, November 18, 2014
Registration Date: Monday, April 13, 2015
Type of Mark: Figurative
Kind of Mark: Individual
Mark Distinctiveness: Yes
Filing Language: Not Available
Secondary Language: France
Last Applicant/Owner:
DALE FARM LIMITED
********
******** **** **** ****
Correspondent:
Scotland House 165-169 Scotland Street
Glasgow
GB G5 8PL
Logo Design Information
Design Feature:
(1) One star
(2) Stars with four points

Classification Information

Class Code: 029
Class Description: Meats and Processed Food Products
Goods & Services: Dairy products; milk; milk powder; milk products; milk beverages; butter; cream; dairy spreads; edible oils and fats; food spreads being a blend of edible oils and edible fats; spreads made from vegetable oils; crème fraîche; cheese; yoghurt; yoghurt beverages; yoghurt powder; fromage frais; snack foods and snack dips.

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