Design Feature:
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(1) Milk, cream (except 8.3.2)
(2) Soups or beverages (in plates, in cups, in bowls, in soup tureens, in glasses, etc.), liquids being poured out
(3) Small cylindrical or elliptical containers (such as tubes for pills or for lipsticks, pots for cosmetic cream, preserve tins, jars, cans)
(4) Other parts or accessories of bottles and recipients, lids or covers, teats for feeding bottles
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