COUP DE BOWL

COUP DE BOWL European Union Trademark Information

Classification Information
Class Code: 029
Class Description: Meats and Processed Food Products
Goods & Services: Preserved, frozen, deep-frozen, dried and cooked fruits and vegetables; Jams; Fruit jellies; Compotes; Eggs; Milk and milk products; Cheese; Cream (milk products); Yoghurts; Edible oils and fats; Mushrooms, preserved; Fruit or vegetable tins; Tinned steamed vegetables, vegetable salads, cooked vegetables; Tinned mushrooms, corn, beans, peas, carrots, lentils, mixed vegetables, flageolet beans, broad beans, potatoes, fruits; Preserves made from vegetables, mushrooms, corn, beans, carrots, lentils, mixed vegetables, flageolet beans, broad beans, potatoes, fruits; Tinned mixed vegetables, tinned mixed fruits; Vegetables, fruits, mixtures of vegetables and frosted fruits; Frozen cooked vegetables; Mushrooms, Corn, Beans, Green peas, Carrots, Lentils, Mixed vegetables, flageolet beans, Broad beans, Potatoes, Frozen purée; Olives, preserved; Puree; Mashed potato; Vegetable purée or purée based on vegetables; Vegetable puree, Frozen potatoes; Soup preparations; Soups; Stock; Vegetable soups; Frozen or preserved vegetable soups; Fresh, preserved or frozen, prepared or cooked dishes, preparations and meals based on vegetables, farinaceous foodstuffs, potatoes, sweet potatoes, fruits, dried fruits, cheese, meat, poultry, soya meat and steaks, tofu, vegetarian and vegetable meat and steaks; Frozen french fries; Tomato purée; Vegetable salads, fruit salads; Olives, preserved; Salads based on vegetables, farinaceous foodstuffs, potatoes, sweet potatoes, fruits, dried fruits, cheese, meat, poultry, falafel, soya meat and steaks, tofu, vegetarian and vegetable meat and steaks; Salads based on raw vegetables; Green salad mixes; Salads, mixed salads in sachets; Soy steaks and meat, tofu; Vegetarian steaks and meat; Vegetable steaks and meat.
Class Code: 030
Class Description: Staple Food Products
Goods & Services: Rice; Flour and preparations made from cereals; Salt; Mustard; Vinegar; Sauces; Pastry and confectionery; Bread; Ices; Ice; Ice cream; Frozen yogurt; Spices; Herbs (preserved); Flavorings, other than essential oils; Aromatic preparations for foods; Seasonings; vinaigrettte; Rusks; Cookies; Cakes; Tarts; Pies; Pizza; Beverages based on tea, chocolate, coffee and cocoa; Buns; snack food (cereal-based, rice-based); meal and preparations made from cereals; Noodle-based prepared meals; Chocolate; Condiments; Couscous [semolina]; Tabbouleh; Dressings for salad; Cooked corn; Maize, roasted; Popcorn; Salads, dishes, meals and preparations based on wheat, rice, pasta, corn, semolina and quinoa, Bulgur, Barley; Biscuits for use as appetisers; Bread-based goods for use as appetisers; Cooking herbs; Frozen aromatic herbs.
Class Code: 031
Class Description: Natural Agricultural Products
Goods & Services: Agricultural, horticultural and forestry products (neither prepared, nor processed); Seeds; Natural plants and flowers; Fresh fruits and vegetables; Maize; Garden herbs, fresh; Mushrooms, fresh; Olives, fresh.
Word Mark: COUP DE BOWL
Status / Status Date:
Registered
Friday, May 29, 2020
Application Number: 018186573
Filing Date: Tuesday, January 21, 2020
Registration Date: Wednesday, May 27, 2020
Type of Mark: Word
Kind of Mark: Individual
Mark Distinctiveness: Yes
Filing Language: France
Secondary Language: Not Available
Last Applicant/Owner:
Correspondent:
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***** ****
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