BIG WINE FREAKS European Union Trademark Information

On Friday, March 06, 2015, an european community trademark registration was filed for BIG WINE FREAKS by Aram Mnatsakanov . The OHIM has given the trademark application number of 013802665. The current status of this trademark filing is Registered. The correspondent listed for BIG WINE FREAKS is Cornelius Christians   of   Poststra├če 12, Berlin, DE 10178 . The BIG WINE FREAKS trademark is filed in the category of Meats and Processed Food Products , Staple Food Products , Light Beverage Products , Wines and Spirits Products , Restaurant and Hotel Services .
Status Date:
Thursday, July 09, 2015
Application Number: 013802665
Filing Date: Friday, March 06, 2015
Registration Date: Tuesday, July 07, 2015
Type of Mark: Word
Kind of Mark: Individual
Mark Distinctiveness: Yes
Filing Language: Germany
Secondary Language: Not Available
Last Applicant/Owner:
Poststra├če 12
DE 10178

Classification Information

Class Code: 029
Class Description: Meats and Processed Food Products
Goods & Services: Fish, seafood and molluscs; Meats; Dairy products and dairy substitutes; Processed fruits, fungi and vegetables (including nuts and pulses); Birds eggs and egg products; Oils and fats; Pre-packaged dinners consisting primarily of seafood; Antipasto salads; Stewed apples; Eggplant paste; Casseroles [food]; Shepherd's pie; Banana chips; Bouillon; Ox bone based broth (seolleongtang); Broth [soup]; Stock cubes; Chili con carne; Caesar salad; Chop suey; Dahls; Dairy puddings; Artificial milk based desserts; Desserts made from milk products; Chowder; Dips; Dairy-based dips; Condensed tomatoes; Stews; Roast beef flavoured extract; Faggots [food]; Fruit desserts; Prepared meat dishes; Beef bouillon; Bouillon concentrates; Steamed or toasted cakes of fish paste (kamaboko); Fish cakes; Fish crackers; Fish stock; Fish with chips; Steamed cakes of smashed fish and yam (hampen); Fish in olive oil; Prepared meals consisting principally of game; Prepared meals consisting substantially of seafood; Prepared meals containing [principally] chicken; Prepared dishes consisting principally of meat; Prepared meals containing [principally] bacon; Prepared meals made from poultry [poultry predominating]; Prepared meals containing [principally] eggs; Prepared meals made from meat [meat predominating]; Cooked dish consisting primarily of stired-fried beef and fermented soy sauce (Sogalbi); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked dish consisting primarily of chicken and ginseng (samgyetang); Potato snacks; Potato salad; Mashed potato; Potato dumplings; Potato fritters; Potato flakes; Potato chips; Vegetable soup preparations; Yoghurt desserts; Bombay mix; Meat boiled down in soy sauce (tsukudani meat); Soy-based snack foods; Custard style yoghurts; Legume salads; Corned beef hash; Scotch eggs; Gumbo; Vegetable stock; Fritters; Cooked meat dishes; Chilled meals made from fish; Frozen french fries; Filled potato skins; Chicken salad; Fruit-based snack food; Extracts for soups; Canned soups; Potato sticks; Puffed pork rind; Soy chips; Soya [prepared]; Potato-based snack foods; Roast chestnuts; Rosti [fried grated potato cakes]; Hash brown potatoes; Quenelles; Rhubarb in syrup; French fries; Pollen prepared as foodstuff; Vegetable marrow paste; Mixes for making soup; Nut-based food bars; Mixes for making broths; Blancmanges; Croquettes; Soups; Coconut shrimp; Stuffed cabbage rolls; Consommes; Radish cubed kimchi (kkakdugi); Onion rings; Preparations for making bouillon; Prepared salads; Yuca chips; Spicy beef broth (yukgaejang); Sausages in batter; White pudding; Cooked meals consisting principally of fish; Chilled foods consisting predominately of fish; Ready cooked meals consisting wholly or substantially wholly of poultry; Ready cooked meals consisting wholly or substantially wholly of game; Ready cooked meals consisting wholly or substantially wholly of meat; Edible birds' nests; Stock [prepared]; Vegetarian sausages; Tamale; Vegetable burgers; Soup cubes; Preparations for making soup; Soup powders; Soup mixes; Soup pastes; Soup concentrates.
Class Code: 030
Class Description: Staple Food Products
Goods & Services: Baked goods, confectionery, chocolate and desserts; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Salts, seasonings, flavourings and condiments; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Sugars, natural sweeteners, sweet coatings and fillings, bee products; French toast; Flavoured popcorn; Snack food products consisting of cereal products; Snack food products made from potato flour; Snack foods prepared from maize; Snacks manufactured from muesli; Flaky pastry containing ham; Pretzels; Bean jam buns; Frankfurter sandwiches; Buckwheat jelly (Memilmuk); Burritos; Calzones; Chalupas; Chimichanga; Cheeseburgers [sandwiches]; Chinese steamed dumplings (shumai, cooked); Grain-based chips; Crisps made of cereals; Chow mein; Crackers made of prepared cereals; Crackers flavoured with meat; Crackers flavoured with cheese; Crackers flavoured with spices; Egg pies; Meals consisting primarily of pasta; Rice based dishes; Pellet-shaped rice crackers (arare); Vegetable pies; Filled bread rolls; Chinese stuffed dumplings (gyoza, cooked); Pasta containing stuffings; Filled baguettes; Chilled pizzas; Fried corn; Prawn crackers; Spring rolls; Egg rolls; Fresh sausage rolls; Stir fried rice cake [topokki]; Meat pies [prepared]; Fresh pizza; Pies containing meat; Meat pies; Prepared meals containing [principally] pasta; Prepared meals in the form of pizzas; Pastries consisting of vegetables and fish; Chocolate-based ready-to-eat food bars; Fajitas; Enchiladas; Macaroni with cheese; Cheese curls [snacks]; Caramel coated popcorn with candied nuts; Canapes; Cereal snack foods flavoured with cheese; Puffed corn snacks; Snack foods made from corn and in the form of rings; Snack foods made from corn and in the form of puffs; Snack foods made from corn; Snack food products made from soya flour; Snack food products made from cereal flour; Hot dog sandwiches; Snack food products made from rice flour; Hot sausage and ketchup in cut open bread rolls; Hamburgers contained in bread rolls; Flapjacks; Hamburgers being cooked and contained in a bread roll; Mincemeat pies; Dried seaweed rolls [gimbap]; Cereal-based snack food; Toasted cheese sandwich with ham; Toasted cheese sandwich; Chips [cereal products]; Toasted sandwiches; Corn kernels being toasted; Noodle-based prepared meals; Ready-made dishes containing pasta; Nachos; Mung bean pancakes (bindaetteok); Crackers filled with cheese; Caramel coated popcorn; Steamed buns stuffed with minced meat (niku-manjuh); Sandwiches containing meat; Sandwiches containing fish fillet; Microwave popcorn; Vegetable flavoured corn chips; Macaroni salad; Seaweed flavoured corn chips; Corn, roasted; Lasagne; Pumpkin porridge (Hobak-juk); Stir-fried noodles with vegetables (Japchae); Glutinous pounded rice cake coated with bean powder (injeolmi); Crackers flavoured with herbs; Crackers flavoured with vegetables; Preserved pizzas; Shrimp dumplings; Korean-style pasta soup [sujebi]; Sticky rice cakes (Chapsalttock); Kimchi pancakes (kimchijeon); Rice mixed with vegetables and beef [bibimbap]; Ravioli [prepared]; Quiches; Ravioli; Quesadillas; Candy coated popcorn; Pizzas [prepared]; Pizzas; Prepared pizza meals; Savory pastries; Pizza crusts; Prepared savory foodstuffs made from potato flour; Green onion pancake [pajeon]; Stir-fried rice; Pies containing game; Pies containing vegetables; Pies containing poultry; Pies containing fish; Pies; Pastries consisting of vegetables and poultry; Pastries consisting of vegetables and meat; Pies [sweet or savoury]; Pasta dishes; Pasta salad; Canned pasta foods; Spaghetti and meatballs; Cheese flavored puffed corn snacks; Snack foods made of whole wheat; Snack food products made from rusk flour; Snack food products made from maize flour; Snack food products made from cereal starch; Sesame snacks; Snack foods made from wheat; Rice crackers [senbei]; Pork pies; Sandwiches containing salad; Sandwiches containing minced beef; Sandwiches containing chicken; Sandwiches containing fish; Sandwiches; Samosas; Risotto; Rice-based snack food; Rice biscuits; Rice cakes; Rice salad; Rice crackers; Rice dumplings dressed with sweet bean jam (ankoro); Prepared rice dishes; Rice crisps; Snack foods consisting principally of extruded cereals; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Snack foods consisting principally of bread; Wonton chips; Meals consisting primarily of rice; Prepared meals containing [principally] rice; Pre-baked pizzas crusts; Ready to eat savory snack foods made from maize meal formed by extrusion; Hot dogs (prepared); Processed unpopped popcorn; Uncooked pizzas; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Dry and liquid ready-to-serve meals, mainly consisting of rice; Korean traditional rice cake [injeolmi]; Tortilla chips; Tortilla snacks; Frozen pizzas; Tacos; Taco chips; Sweet rice with nuts and jujubes (yaksik); Tabbouleh; Sushi; Sliced rice cake soup [tteokguk]; Crumble; Canned spaghetti in tomato sauce; Prepared foodstuffs in the form of sauces; Sausage rolls; Wrap [sandwich]; Poultry and game meat pies; Wholewheat crisps; Wontons; Soft pretzels.
Class Code: 032
Class Description: Light Beverage Products
Goods & Services: Beer and brewery products; Non-alcoholic beverages; Preparations for making beverages.
Class Code: 033
Class Description: Wines and Spirits Products
Goods & Services: Alcoholic beverages (except beer); Preparations for making alcoholic beverages.
Class Code: 043
Class Description: Restaurant and Hotel Services
Goods & Services: Rental of furniture, linens and table settings; Provision of food and drink; Temporary accommodation.

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