верниер

верниер European Union Trademark Information

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fatsCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice

Words that describe this mark

meat     fish     poultry   game   meat   extracts   preserved     frozen     dried   cooked   fruits   vegetables   jellies     jams     compotes   eggs     milk   milk   products   edible   oils   fatscoffee     tea     cocoa     sugar     rice  
On Friday, April 23, 2010, an european community trademark registration was filed for верниер by VERNIER AD ********, ******** **** **** ****. The OHIM has given the trademark application number of 009050873. The current status of this trademark filing is Registered. The correspondent listed for верниер is Emilia Novakova   of   31A Bunaja, Sofia, BG 1505 . The верниер trademark is filed in the category of Meats and Processed Food Products , Staple Food Products .
Word Mark: верниер
Status/
Status Date:
Registered
Thursday, October 7, 2010
Application Number: 009050873
Filing Date: Friday, April 23, 2010
Registration Date: Monday, October 4, 2010
Type of Mark: Figurative
Kind of Mark: Individual
Mark Distinctiveness: Yes
Filing Language: Bulgaria
Secondary Language: Not Available
Last Applicant/Owner:
VERNIER AD
********
******** **** **** ****
Correspondent:
31A Bunaja
Sofia
BG 1505
Logo Design Information
Design Feature:
(1) Stylized leaves
(2) Two to four leaves
(3) Rectangles
(4)
(5) Quadrilaterals containing other inscriptions
(6) Quadrilaterals containing one or more rounded corners
(7) INSCRIPTIONS IN CYRILLIC CHARACTERS (RUSSIAN, BULGARIAN ETC.)
(8) Red,

Classification Information

Class Code: 029
Class Description: Meats and Processed Food Products
Goods & Services: Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
Class Code: 030
Class Description: Staple Food Products
Goods & Services: Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice

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