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CHESAPEAKE LANDING SEAFOOD CO.
Dead/Cancelled
CANCELLED - SECTION 8

section 8

on 02 Dec 2011

Last Applicant/ Owned by

1007 Orange Street

Wilmington

DE

19801

Serial Number

78234503 filed on 07th Apr 2003

Registration Number

2944996 registered on 26th Apr 2005

in the Principal Register

Correspondent Address

Michael A. Doctrow

McNees Wallace & Nurick

100 Pine Street

Harrisburg PA USA 17108

Filing Basis

1. intent to use

2. use application currently

Disclaimer

"CHESAPEAKE" and "SEAFOOD CO."

CHESAPEAKE LANDING SEAFOOD CO.

"CHESAPEAKE" and "SEAFOOD CO." Seasoned coatings for fish, sauces, marinades Fresh and frozen fish and seafood, soups, seafood salad CHESAPEAKE LANDING SEA FOOD COMPANY

Classification Information


Class [029]
Meats and Processed Food Products


Fresh and frozen fish and seafood, soups, seafood salad


First Use Date in General

28th Aug 2003

First Use Date in Commerce

28th Aug 2003

Class [030]
Staple Food Products


Seasoned coatings for fish, sauces, marinades


First Use Date in General

26th Dec 2003

First Use Date in Commerce

26th Dec 2003

Mark Details


Serial Number

No 78234503

Mark Type

No Service/Collective Mark

Attorney Docket Number

No 20805-0001

44D Filed

No

44D Current

No

44E filed

No

44E Current

No

66A Filed

No

66A Current

No

Current Basis

No

No Basis

No

Design Code(s)

09.01.13 -

Rope, string, shoe laces, braids, cords

26.03.17 -

Concentric ovals and ovals within ovals

26.03.21 -

Ovals that are completely or partially shaded

26.17.09 -

Curved line(s), band(s) or bar(s)

Legal History


Show more

Status DateAction Taken
02th Dec 2011CANCELLED SEC. 8 (6-YR)
13th Jan 2010ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
26th Apr 2005REGISTERED-PRINCIPAL REGISTER
03rd Feb 2005ASSIGNED TO LIE
03rd Feb 2005LAW OFFICE REGISTRATION REVIEW COMPLETED
13th Jan 2005ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
12th Jan 2005STATEMENT OF USE PROCESSING COMPLETE
03rd Jan 2005USE AMENDMENT FILED
03rd Jan 2005TEAS STATEMENT OF USE RECEIVED
02th Dec 2004EXTENSION 1 GRANTED