TOPPO

TOPPO Canadian Trademark Information

Meat, poultry, game; meat products, sausage products and small sausage products, meat preserves, sausage preserves and small sausage preserves, meat jellies; ready-to-serve meals, semi-ready-to- serve meals and salads, essentially consisting of meat, meat products, sausage, small sausages and/or poultry, also with the addition of bread, and/or cheese and/or farinaceous pastes and/or potatoes and/or rice and/or vegetables; preserved, dried and cooked fruits and vegetables; sauces, namely soy sauce, spaghetti sauce, fruit sauces, tartar sauce, tomato sauce, apple sauce, artichoke sauce, barbecue sauce, cheese sauce, chilli sauce, cranberry sauce, hot sauce, pizza sauce, salad dressing; vinegar, mustard, spices, cheese, cheese preparations, bread.Meat, poultry, game; meat products, sausage products and small sausage products, meat preserves, sausage preserves and small sausage preserves, meat jellies; ready-to-serve meals, semi-ready-to- serve meals and salads, essentially consisting of meat, meat products, sausage, small sausages and/or poultry, also with the addition of bread, and/or cheese and/or farinaceous pastes and/or potatoes and/or rice and/or vegetables; preserved, dried...
Classification Information
Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 030 - Staple Food Products
Description: Staple foods
Matter History Events
Status Date Record Status Description
2019-11-29 National prosecution history entry - Renewed
2019-11-01 National prosecution history entry - Correspondence Created
2018-05-16 National prosecution history entry - Amendment to Registration
2004-11-29 Registration published - Registered
2004-10-22 National prosecution history entry - Allowed
2004-10-22 National prosecution history entry - Allowance Notice Sent
2004-08-04 Application published - Advertised
2004-08-03 National prosecution history entry - Correspondence Created
2004-06-30 Application accepted - Approved
2004-02-03 National prosecution history entry - Examiner's First Report
2003-12-18 National prosecution history entry - Search Recorded
2003-05-08 Filing date accorded - Formalized
2003-04-30 National prosecution history entry - Created
2003-04-14 Application filed - Filed
Word Mark: TOPPO
Current Status:
Registration published
LIVE Mark!
11/29/2004
Application Number: 1175095
Filing Date: Monday, April 14, 2003
Filing Place: Canada
Registration Date: Monday, November 29, 2004
Registration Number: TMA626971
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Word
Use In Commerce: Yes
Publication Registration: Wednesday, August 4, 2004
Opposition: 8/4/2004 - 8/4/2004
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Goods and Services Information
Description:
(1) - Meat, poultry, game; meat products, sausage products and small sausage products, meat preserves, sausage preserves and small sausage preserves, meat jellies; ready-to-serve meals, semi-ready-to- serve meals and salads, essentially consisting of meat, meat products, sausage, small sausages and/or poultry, also with the addition of bread, and/or cheese and/or farinaceous pastes and/or potatoes and/or rice and/or vegetables; preserved, dried and cooked fruits and vegetables; sauces, namely soy sauce, spaghetti sauce, fruit sauces, tartar sauce, tomato sauce, apple sauce, artichoke sauce, barbecue sauce, cheese sauce, chilli sauce, cranberry sauce, hot sauce, pizza sauce, salad dressing; vinegar, mustard, spices, cheese, cheese preparations, bread.
(2) - Meat, poultry, game; meat products, sausage products and small sausage products, meat preserves, sausage preserves and small sausage preserves, meat jellies; ready-to-serve meals, semi-ready-to- serve meals and salads, essentially consisting of meat, meat products, sausage, small sausages and/or poultry, also with the addition of bread, and/or cheese and/or farinaceous pastes and/or potatoes and/or rice and/or vegetables; preserved, dried and cooked fruits and vegetables; cheese, cheese preparations.
(3) - Sauces, namely soy sauce, spaghetti sauce, fruit sauces, tartar sauce, tomato sauce, apple sauce, artichoke sauce, barbecue sauce, cheese sauce, chilli sauce, cranberry sauce, hot sauce, pizza sauce, salad dressing; vinegar, mustard, spices, bread.
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