THE BACTERMINATOR Canadian Trademark Information

Enzymes and proteins extracted from egg whites for use in food products, pharmaceutical preparations, health food products and as processing aids in cheese production; trypsin and chymo trypsin for use in food products, pharamceutical preparations and health food products. Enzymes and proteins extracted from egg whites for use in food products, pharmaceutical preparations, health food products and as processing aids in cheese production; trypsin and chymo trypsin for use in food products, pharamceutical preparations and health food products.

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Words that describe this mark

enzymes proteins extracted egg whites use food products pharmaceutical preparations health food products processing aids cheese production trypsin chymo trypsin use food products pharamceutical preparations health food products enzymes proteins extracted egg whites use

Abandonment Notice! On Wednesday, January 1, 1800, status on the THE BACTERMINATOR trademark changed to Registration cancelled. Apply Now for this name starting at $449!

CAUTION: Although Canada registration for this particular filing is inactive, the mark may still enjoy common law rights, or may have been applied for again in a separate application. Further research may be warranted to determine where this mark is truly abandoned in commerce.

On Monday, May 6, 1996, a canadian trademark registration was filed for THE BACTERMINATOR by Neova Technologies Inc. *********, **********, ***** ****. The Canadian IP office has given the trademark application number of 811788. The current status of this trademark filing is Registration cancelled. The THE BACTERMINATOR trademark is filed in the description of Enzymes and proteins extracted from egg whites for use in food products, pharmaceutical preparations, health food products and as processing aids in cheese production; trypsin and chymo trypsin for use in food products, pharamceutical preparations and health food products. , Enzymes and proteins extracted from egg whites for use in food products, pharmaceutical preparations, health food products and as processing aids in cheese production; trypsin and chymo trypsin for use in food products, pharamceutical preparations and health food products. .

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Classification Information

Class Code:	001 - Chemical Products
Description:	Chemicals and adhesives
Class Code:	029 - Meats and Processed Food Products
Description:	Meats and processed foods
Class Code:	005 - Pharmaceutical Products
Description:	Pharmaceuticals and herbicides

Matter History Events

Status Date	Record Status Description
2012-11-15	National prosecution history entry - Automatic Expungement - Failure to renew
2012-04-25	National prosecution history entry - Renewal Notice Sent
2007-05-25	National prosecution history entry - Rep for Service Changed
2007-03-08	National prosecution history entry - Rep for Service Changed
2006-12-01	National prosecution history entry - Change of Title Registered
2005-11-29	National prosecution history entry - Amendment to Registration
2005-11-29	National prosecution history entry - Change of Title Registered
1997-04-07	Registration published - Registered
1997-02-07	National prosecution history entry - Allowed
1997-02-07	National prosecution history entry - Allowance Notice Sent
1996-11-13	Application published - Advertised
1996-10-08	Application accepted - Approved
1996-08-30	National prosecution history entry - Search Recorded
1996-05-17	Filing date accorded - Formalized
1996-05-09	National prosecution history entry - Created
1996-05-06	Application filed - Filed

Word Mark:	THE BACTERMINATOR
Current Status:	Registration cancelled DEAD Mark! Start a New Filing Request
Application Number:	811788
Filing Date:	Monday, May 6, 1996
Filing Place:	Canada
Registration Date:	Monday, April 7, 1997
Registration Number:	TMA474256
Register Type:	Primary
Type Of Mark:	Trademark
Mark Feature:	Word
Use In Commerce:	Yes
Publication Registration:	Wednesday, November 13, 1996
Opposition:	11/13/1996 - 11/13/1996
Last Applicant/Owner:	NEOVA TECHNOLOGIES INC. ******* ****** * **
Correspondent:	Not provided

Goods and Services Information
Description:	(1) - Enzymes and proteins extracted from egg whites for use in food products, pharmaceutical preparations, health food products and as processing aids in cheese production; trypsin and chymo trypsin for use in food products, pharamceutical preparations and health food products. (2) - Enzymes and proteins extracted from egg whites for use in food products, pharmaceutical preparations, health food products and as processing aids in cheese production; trypsin and chymo trypsin for use in food products, pharamceutical preparations and health food products.

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Words that describe this mark

a canadian trademark registration was filed for by . The Canadian IP office has given the trademark application number of . The current status of this trademark filing is . The correspondent listed for is The trademark is filed in the description of .

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1. Trademarkia Network Law firm - #1 Trademark Filing since 2010.

2. Describe how your business or product is being used. Register your mark in 180+ countries.

What you get

1. Top Global Specialist - Credibility and Experience!

2. All processes will be performed in a timely manner. You will be informed periodically about the process.

What our customers say:

I wasn't too sure what to expect when taking up services, but the professionalism from the site to the customer service is the slickest I have ever experienced.

Camryn, Surrey, UK

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