ÉTALEZ LA JOIE

ÉTALEZ LA JOIE Canadian Trademark Information

Jams, fruit compotes; milk and dairy products Flour and preparations made from cereals, namely processed cereals, breakfast cereals, unprocessed cereals; bread, breadsticks, pastry; edible ices, namely frozen confectionery, frozen desserts; honey; dessert, namely, dessert mixes, dessert mousse, dessert puddings, bakery desserts, biscuits, cookies and cakes; sweet pastes for spreading, namely caramel sauces for spreading, chocolate pastes, sweet sauces, namely, chocolate sauces, caramel sauces, fruit coulis; hazelnut spread cream; spread cream containing hazelnuts and other ingredients; cocoa spread cream; spread cream containing cocoa and other ingredients; chocolate spread cream; spread cream containing chocolate and other ingredients; hazelnut chocolate spread; confectionery, namely chocolate confectionery and cocoa based confectionery Non-alcoholic beverages with milk, cocoa, coffee or tea as a main ingredient; fruit beverages and fruit juices; fruit-flavored beverages; vegetable-flavored beverages; iced fruit beverages, frozen fruit beveragesJams, fruit compotes; milk and dairy productsFlour and preparations made from cereals, namely processed cereals, breakfast cereals, un...
Classification Information
Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 030 - Staple Food Products
Description: Staple foods
Class Code: 031 - Natural Agricultural Products
Description: Agricultural, horticultural and forestry
Class Code: 032 - Light Beverage Products
Description: Beer and non-alcoholic beverages
Matter History Events
Status Date Record Status Description
2024-04-12 Interruption of proceeding - Abandoned - Section 36
2024-01-25 National prosecution history entry - Default Notice Sent
2023-07-27 National prosecution history entry - Agent Changed
2023-07-07 National prosecution history entry - Search Recorded
2023-07-07 National prosecution history entry - Examiner's First Report
2022-06-13 National prosecution history entry - Pre-Assessment Letter Sent
2019-04-02 Filing date accorded - Formalized
2019-03-29 Application filed - Filed
2019-03-29 National prosecution history entry - Created
Word Mark: ÉTALEZ LA JOIE
Current Status:
Interruption of proceeding
DEAD Mark!
4/12/2024
Application Number: 1954412
Filing Date: Friday, March 29, 2019
Filing Place: Canada
Registration Date: Not Available
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Word
Use In Commerce: No
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Goods and Services Information
Description:
(1) - Jams, fruit compotes; milk and dairy products
(2) - Flour and preparations made from cereals, namely processed cereals, breakfast cereals, unprocessed cereals; bread, breadsticks, pastry; edible ices, namely frozen confectionery, frozen desserts; honey; dessert, namely, dessert mixes, dessert mousse, dessert puddings, bakery desserts, biscuits, cookies and cakes; sweet pastes for spreading, namely caramel sauces for spreading, chocolate pastes, sweet sauces, namely, chocolate sauces, caramel sauces, fruit coulis; hazelnut spread cream; spread cream containing hazelnuts and other ingredients; cocoa spread cream; spread cream containing cocoa and other ingredients; chocolate spread cream; spread cream containing chocolate and other ingredients; hazelnut chocolate spread; confectionery, namely chocolate confectionery and cocoa based confectionery
(3) - Non-alcoholic beverages with milk, cocoa, coffee or tea as a main ingredient; fruit beverages and fruit juices; fruit-flavored beverages; vegetable-flavored beverages; iced fruit beverages, frozen fruit beverages
(4) - Jams, fruit compotes; milk and dairy products
(5) - Flour and preparations made from cereals, namely processed cereals, breakfast cereals, unprocessed cereals; bread, breadsticks, pastry; edible ices, namely frozen confectionery, frozen desserts; honey; dessert, namely, dessert mixes, dessert mousse, dessert puddings, bakery desserts, biscuits, cookies and cakes; sweet pastes for spreading, namely caramel sauces for spreading, chocolate pastes, sweet sauces, namely, chocolate sauces, caramel sauces, fruit coulis; hazelnut spread cream; spread cream containing hazelnuts and other ingredients; cocoa spread cream; spread cream containing cocoa and other ingredients; chocolate spread cream; spread cream containing chocolate and other ingredients; hazelnut chocolate spread; confectionery, namely chocolate confectionery and cocoa based confectionery
(6) - Non-alcoholic beverages with milk, cocoa, coffee or tea as a main ingredient; fruit beverages and fruit juices; fruit-flavored beverages; vegetable-flavored beverages; iced fruit beverages, frozen fruit beverages
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