PRIMAL Canadian Trademark Information
Eggs, processed egg products and egg blends, namely, liquid pasteurized eggs, liquid pasteurized egg whites, liquid pasteurized egg yolks and liquid pasteurized egg yolk and egg white blends; food products, namely quiche, frittata, bread pudding, French toast, pancakes, crepes, waffles and prepared meals. Eggs, processed egg products and egg blends, namely, liquid pasteurized eggs, liquid pasteurized egg whites, liquid pasteurized egg yolks and liquid pasteurized egg yolk and egg white blends; food products, namely quiche, frittata, bread pudding, French toast, pancakes, crepes, waffles and prepared meals.
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Words that describe this mark
eggs processed egg products egg blends liquid pasteurized eggs liquid pasteurized egg whites liquid pasteurized egg yolks liquid pasteurized egg yolk egg white blends food products quiche frittata bread
Abandonment Notice!
On Wednesday, May 24, 2017,
status on the PRIMAL
trademark changed to Interruption of proceeding.
Apply Now for this name starting at $449!
CAUTION: Although Canada registration for this particular filing is inactive,
the mark may still enjoy common law rights, or may have been applied for again in a separate application.
Further research may be warranted to determine where this mark is truly abandoned in commerce.
On Friday, May 3, 2013, a canadian trademark registration was filed for
PRIMAL by Burnbrae Farms Limited *********, **********, ***** ****.
The Canadian IP office has given the trademark application number of
1625464.
The current status of this trademark filing is Interruption of proceeding.
The PRIMAL
trademark is filed in the description of
Eggs, processed egg products and egg blends, namely, liquid pasteurized eggs, liquid pasteurized egg whites, liquid pasteurized egg yolks and liquid pasteurized egg yolk and egg white blends; food products, namely quiche, frittata, bread pudding, French toast, pancakes, crepes, waffles and prepared meals.
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Eggs, processed egg products and egg blends, namely, liquid pasteurized eggs, liquid pasteurized egg whites, liquid pasteurized egg yolks and liquid pasteurized egg yolk and egg white blends; food products, namely quiche, frittata, bread pudding, French toast, pancakes, crepes, waffles and prepared meals.
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