NIPPON CHA MADE & Design Canadian Trademark Information

On Wednesday, April 4, 2012, a canadian trademark registration was filed for NIPPON CHA MADE & Design by UJIEN SEICHA CO., LTD. *********, **********, ***** ****. The Canadian IP office has given the trademark application number of 1571853. The current status of this trademark filing is Registration published. The correspondent listed for NIPPON CHA MADE & Design is MBM INTELLECTUAL PROPERTY LAW of *********, **********, ***** **** The NIPPON CHA MADE & Design trademark is filed in the description of Seasoned powder for sprinkling on rice [furi-kake]; tea; confectionery, namely, pastilles, wafer, caramel, candy, cookie, cracker, cream puff, sponge cake, taffy, chewing gum, chocolate, doughnut, nougat, pie, biscuit, jelly, pancake, popcorn, marshmallow, baked apple, rusk, waffle, bread and buns; ice cream mixes; processed food providing nutritional and dietary supplement, namely, breads and buns that include catechin; non-alcoholic beverages, namely, non-alcoholic beverages with tea flavor; whey beverages. , Milk products; smoked, cooked, cured, frozen, or candied meat; smoked, cooked, cured, frozen, or candied fish; canned vegetables, vegetable-based spreads, vegetable juices, vegetable puree, dried vegetables, cut vegetable salad, mashed potatoes, candied fruits, canned fruits, fruit fillings, fruit jam, fruit jelly, fruit puree, fruit sauces, fruit spreads, dried fruits, frozen cut fruits; jelly made from devils' tongue root [konnyaku]; soya milk [milk substitute]; tofu; dried flakes of laver for sprinkling on rice in hot water [ochazuke-nori]; sherbet mixes; cereal preparations, namely processed cereals; Chinese stuffed dumplings [gyoza]; Chinese steamed dumplings [shumai]; fried balls of batter mix with small pieces of octopus [takoyaki]; Japanese-style pancake [okonomiyaki]; steamed , Milk products; smoked, cooked, cured, frozen, or candied meat; smoked, cooked, cured, frozen, or candied fish; canned vegetables, vegetable-based spreads, vegetable juices, vegetable puree, dried vegetables, cut vegetable salad, mashed potatoes, candied fruits, canned fruits, fruit fillings, fruit jam, fruit jelly, fruit puree, fruit sauces, fruit spreads, dried fruits, frozen cut fruits; jelly made from devils' tongue root [konnyaku]; soya milk [milk substitute]; tofu; dried flakes of laver for sprinkling on rice in hot water [ochazuke-nori]; sherbet mixes; cereal preparations, namely processed cereals; Chinese stuffed dumplings [gyoza]; Chinese steamed dumplings [shumai]; fried balls of batter mix with small pieces of octopus [takoyaki]; Japanese-style pancake [okonomiyaki]; steamed buns stuffed with minced meat [niku-manjuh]; box lunches comprising primarily of cooked rice with the addition of vegetables, meat, fish; jelly mixes, doughnut mixes, pudding mixes, pancake mixes, and mixes of sweet adzuki-bean jelly; processed food providing nutritional and dietary supplement, namely, breads and buns that include catechin; energy drinks, fruit-based soft drinks that include catechin; vegetable juices [beverages]. .