SOCIETE DES PRODUITS NESTLE S.

Canadian Trademark Information

Milk, sterilized milk, evaporated milk, powdered milk, condensed milk, malted milk, acidified milk; cheese, cream, butter, yoghurt, eggs; edible fats and oils; tinned vegetables and fruit, fruit juices; meat, meat extracts, meat jellies, fish, food pastes; condiments, spices; sauces, soup preparations, soup seasonings, bouillon cubes; mustard, vinegar; cocoa, chocolate, sweets, caramels, pastilles, sugared almonds, fondants, chocolates, pastry; yeast and baking powder; sugar, syrup, honey; tea and tea extracts; coffee, coffee extracts, coffee substitutes, decaffeinated coffee; chicory; mineral waters; aerated or non-aerated refreshing drinks; syrups; powders, tablets and essences for making non-alcoholic non-medicated flavoured drinks and for making non-alcoholic medicated flavoured drinks.Milk, sterilized milk, evaporated milk, powdered milk, condensed milk, malted milk, acidified milk; cheese, cream, butter, yoghurt, eggs; edible fats and oils; tinned vegetables and fruit, fruit juices; meat, meat extracts, meat jellies, fish, food pastes; condiments, spices; sauces, soup preparations, soup seasonings, bouillon cubes; mustard, vinegar; cocoa, chocolate, sweets, caramels, past...
Classification Information
Class Code: 001 - Chemical Products
Description: Chemicals and adhesives
Class Code: 029 - Meats and Processed Food Products
Description: Meats and processed foods
Class Code: 030 - Staple Food Products
Description: Staple foods
Class Code: 031 - Natural Agricultural Products
Description: Agricultural, horticultural and forestry
Class Code: 032 - Light Beverage Products
Description: Beer and non-alcoholic beverages
Matter History Events
Status Date Record Status Description
2002-06-07 Registration cancelled - Expunged - Failure to Renew
2001-11-14 National prosecution history entry - Renewal Notice Sent
1986-10-24 Registration published - Registered
1985-11-26 National prosecution history entry - Allowance Notice Sent
1985-11-22 National prosecution history entry - Allowed
1985-09-18 Application published - Advertised
1984-11-26 Application filed - Filed
Word Mark: Logo Mark
Current Status:
Registration cancelled
DEAD Mark!
6/7/2002
Application Number: 532269
Filing Date: Monday, November 26, 1984
Filing Place: Canada
Registration Date: Friday, October 24, 1986
Registration Number: TMA319910
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Use In Commerce: Yes
Publication Registration: Wednesday, September 18, 1985
Opposition: 9/18/1985 - 9/18/1985
Last Applicant/Owner: *********
**********
***** ****
Correspondent: Not provided
Logo Design Information
Design Feature:
(1) Stars
(2) Labels, collarettes (bottle-neck labels) -- Note: Not including tie-on labels (20.5.15).
(3) Ribbons, bows
(4) Headwear
(5) Cooks' caps
Goods and Services Information
Description:
(1) - Milk, sterilized milk, evaporated milk, powdered milk, condensed milk, malted milk, acidified milk; cheese, cream, butter, yoghurt, eggs; edible fats and oils; tinned vegetables and fruit, fruit juices; meat, meat extracts, meat jellies, fish, food pastes; condiments, spices; sauces, soup preparations, soup seasonings, bouillon cubes; mustard, vinegar; cocoa, chocolate, sweets, caramels, pastilles, sugared almonds, fondants, chocolates, pastry; yeast and baking powder; sugar, syrup, honey; tea and tea extracts; coffee, coffee extracts, coffee substitutes, decaffeinated coffee; chicory; mineral waters; aerated or non-aerated refreshing drinks; syrups; powders, tablets and essences for making non-alcoholic non-medicated flavoured drinks and for making non-alcoholic medicated flavoured drinks.
(2) - Milk, sterilized milk, evaporated milk, powdered milk, condensed milk, malted milk, acidified milk; cheese, cream, butter, yoghurt, eggs; edible fats and oils; tinned vegetables and fruit, fruit juices; meat, meat extracts, meat jellies, fish, food pastes; condiments, spices; sauces, soup preparations, soup seasonings, bouillon cubes; mustard, vinegar; cocoa, chocolate, sweets, caramels, pastilles, sugared almonds, fondants, chocolates, pastry; yeast and baking powder; sugar, syrup, honey; tea and tea extracts; coffee, coffee extracts, coffee substitutes, decaffeinated coffee; chicory; mineral waters; aerated or non-aerated refreshing drinks; syrups; powders, tablets and essences for making non-alcoholic non-medicated flavoured drinks and for making non-alcoholic medicated flavoured drinks.
(3) - Milk, sterilized milk, evaporated milk, powdered milk, condensed milk, malted milk, acidified milk; cheese, cream, butter, yoghurt, eggs; edible fats and oils; tinned vegetables and fruit, fruit juices; meat, meat extracts, meat jellies, fish, food pastes; condiments, spices; sauces, soup preparations, soup seasonings, bouillon cubes; mustard, vinegar; cocoa, chocolate, sweets, caramels, pastilles, sugared almonds, fondants, chocolates, pastry; yeast and baking powder; sugar, syrup, honey; tea and tea extracts; coffee, coffee extracts, coffee substitutes, decaffeinated coffee; chicory; mineral waters; aerated or non-aerated refreshing drinks; syrups; powders, tablets and essences for making non-alcoholic non-medicated flavoured drinks and for making non-alcoholic medicated flavoured drinks.
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