FIRMA DR. AUGUST OETKER
NAHRUN

Canadian Trademark Information

Toppings, frosting mixes and glazes for tarts, cakes and cookies.

Perfect for these industries

Words that describe this mark

toppings     frosting   mixes   glazes   tarts     cakes   cookies  

Abandonment Notice! On Wednesday, January 1, 1800, status on the trademark changed to Registration cancelled. Apply Now for this name starting at $449!

CAUTION: Although Canada registration for this particular filing is inactive, the mark may still enjoy common law rights, or may have been applied for again in a separate application. Further research may be warranted to determine where this mark is truly abandoned in commerce.

On Wednesday, October 24, 1984, a canadian trademark registration was filed for the above pictured logo by FIRMA DR. AUGUST OETKER NAHRUN LUTTERSTRASSE 14, 4800 BIELEFELD 1, GERMANY . The Canadian IP office has given the trademark application number of 530443. The current status of this trademark filing is Registration cancelled. The correspondent listed for is NORTON ROSE FULBRIGHT CANADA L of 1, Place Ville Marie, Suite 2500, Montreal, QUEBEC, CANADA H3B1R1 The trademark is filed in the description of Toppings, frosting mixes and glazes for tarts, cakes and cookies. .
Word Mark: Logo Mark
Current Status:
Registration cancelled
DEAD Mark!
Application Number: 530443
Filing Date: Wednesday, October 24, 1984
Filing Place: Canada
Registration Date: Friday, January 9, 1987
Registration Number: TMA322635
Register Type: Primary
Type Of Mark: Trademark
Mark Feature: Figurative
Mark Disclaimer: The right to the exclusive use of all the reading matter except the word OETKER is disclaimed apart from the trade-mark.
Use In Commerce: Yes
Publication Registration: Wednesday, December 18, 1985
Opposition: 12/18/1985 - 12/18/1985
Last Applicant/Owner: LUTTERSTRASSE 14
4800 BIELEFELD 1
GERMANY
Correspondent:
1, Place Ville Marie
Suite 2500, Montreal
QUEBEC
CANADA H3B1R1
Logo Design Information
Design Feature:
(1) Heads, busts
(2) Heads in silhouette, without facial detail
(3) Circles or ellipses containing representations of human beings or parts of the human body
(4) Ellipses
(5) One circle or ellipse
(6) Quadrilaterals containing one or more circles, ellipses or polygons
(7) Quadrilaterals containing representations of human beings or parts of the human body
(8) Quadrilaterals containing one or more letters
(9) Quadrilaterals with dark surfaces or parts of surfaces
(10) Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded corners
(11) Quadrilateral figures with one or more convex or concave sides -- Note: Not including elongated surfaces with one or more convex or concave sides (25.3.1).
Goods and Services Information
Description:
(1) - Toppings, frosting mixes and glazes for tarts, cakes and cookies.

Classification Information

Class Code: 030 - Staple Food Products
Description: Staple foods

Matter History Events

Status Date: Record Status Description
2017-08-24 National prosecution history entry - Automatic Expungement - Failure to renew
2017-02-01 National prosecution history entry - renewal notice sent
2013-06-27 National prosecution history entry - Rep for Service Name Changed
2013-06-03 National prosecution history entry - Rep for Service Name Changed
2013-05-29 National prosecution history entry - Rep for Service Name Changed
2012-01-04 National prosecution history entry - Rep for Service Name Changed
2011-05-31 National prosecution history entry - Rep for Service Name Changed
2011-05-30 National prosecution history entry - Rep for Service changed
2005-05-31 National prosecution history entry - Rep for Service Name Changed
2005-05-25 National prosecution history entry - Rep for Service Name Changed
2002-08-07 National prosecution history entry - Rep for Service Name Changed
2002-01-09 National prosecution history entry - renewed
1987-01-09 Registration published - registered
1986-02-25 National prosecution history entry - allowance notice sent
1986-02-21 National prosecution history entry - allowed
1985-12-18 Application published - advertised
1984-10-24 Application filed - filed
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