Design Feature:
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(1) Knives, forks and spoons
(2) Spoons
(3) Ears of cereals (wheat, rye, barley, etc.), ears of maize, ears of sorghum
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Goods and Services Information
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Description:
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(1) - Sauces for meats, fish, poultry and vegetables.
(2) - Sauces for meats, fish, poultry and vegetables.
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